Colour Interval Value Publication Food Name Reference
[ 0.00, 0.48 ) 0.00 mg/100 ml Commercial bottled black tea - Hong Kong - TW Milk Tea Xu J.Z., et al (2003) Epimerisation of tea polyphenols in tea .... Journal of the Science of Food and Agriculture 83:1617-1621 PubMed (15182391)
0.33 mg/100 ml Commercial bottled black tea - Hong Kong - Lipton Milk Tea Xu J.Z., et al (2003) Epimerisation of tea polyphenols in tea .... Journal of the Science of Food and Agriculture 83:1617-1621 PubMed (15182391)
[ 0.95, 1.43 ) 0.97 mg/100 ml Commercial bottled black tea - Hong Kong - Sunkist Lemon Tea Xu J.Z., et al (2003) Epimerisation of tea polyphenols in tea .... Journal of the Science of Food and Agriculture 83:1617-1621 PubMed (15182391)
1.06 mg/100 ml Commercial bottled black tea - Hong Kong - Vita Lemon Xu J.Z., et al (2003) Epimerisation of tea polyphenols in tea .... Journal of the Science of Food and Agriculture 83:1617-1621 PubMed (15182391)
[ 1.43, 1.90 ) 1.79 mg/100 ml Commercial bottled black tea - Hong Kong - Crystal Spring Lemon Tea Xu J.Z., et al (2003) Epimerisation of tea polyphenols in tea .... Journal of the Science of Food and Agriculture 83:1617-1621 PubMed (15182391)
[ 2.38, 2.86 ) 2.85 mg/100 ml Commercial bottled black tea - Hong Kong - Hi-C Lemon Tea Xu J.Z., et al (2003) Epimerisation of tea polyphenols in tea .... Journal of the Science of Food and Agriculture 83:1617-1621 PubMed (15182391)