Colour Interval Value Publication Food Name Reference
[ 0.00, 0.11 ) 0.00 mg/100 g FW Grape - Vitis vinifera L. cv. Sultanina - Thompson Seedless - Frozen Karadeniz F., et al (2000) Polyphenolic composition of raisins. Journal of Agricultural and Food Chemistry 48:5343-50 PubMed (25581439)
0.05 mg/100 g FW Grape - Vitis vinifera L. cv. Sultanina - Thompson Seedless - Fresh Karadeniz F., et al (2000) Polyphenolic composition of raisins. Journal of Agricultural and Food Chemistry 48:5343-50 PubMed (25581439)
[ 0.21, 0.33 ) 0.32 mg/100 g FW White grape Pascual-Teresa de, et al (2000) Quantitative analysis of flavan-3-ols in.... Journal of Agricultural and Food Chemistry 48:5331-5337 PubMed (11087482)