Colour Interval Value Publication Food Name Reference
[ 0.07, 0.68 ) 0.07 mg/100 g FW Rye caryopses Weidner, et al (2000) Changes in endogenous phenolic acids dur.... Plant physiology and biochemistry 38:595-602
0.32 mg/100 g FW Rye caryopses Weidner, et al (2000) Changes in endogenous phenolic acids dur.... Plant physiology and biochemistry 38:595-602
0.37 mg/100 g FW Rye caryopses Weidner, et al (2000) Changes in endogenous phenolic acids dur.... Plant physiology and biochemistry 38:595-602
[ 1.91, 2.53 ) 2.52 mg/100 g FW Rye, whole grain Delcour J.A., et al (1989) Combined monitoring of UV absorbance and.... Chromatography 467:149-157