Colour Interval Value Publication Food Name Reference
[ 0.00, 0.47 ) 0.00 mg/100 g FW Rye caryopsis, Amilo Weidner S., et al (1999) Phenolic acids in caryopses of two culti.... European Food Research and Technology 210:109-113
0.00 mg/100 g FW Rye caryopsis, Dankowskie Zlote Weidner S., et al (1999) Phenolic acids in caryopses of two culti.... European Food Research and Technology 210:109-113
0.04 mg/100 g FW Rye caryopsis, Dankowskie Zlote Weidner S., et al (1999) Phenolic acids in caryopses of two culti.... European Food Research and Technology 210:109-113
0.26 mg/100 g FW Rye caryopsis, Amilo Weidner S., et al (1999) Phenolic acids in caryopses of two culti.... European Food Research and Technology 210:109-113
[ 1.87, 2.35 ) 2.34 mg/100 g FW Rye, whole grain Delcour J.A., et al (1989) Combined monitoring of UV absorbance and.... Chromatography 467:149-157