Colour Interval Value Publication Food Name Reference
[ 0.00, 0.94 ) 0.00 mg/100 g FW Dry bean - Phaseolus vulgaris L. - Cranberry - Cranberry Luthria D.L., et al (2006) Phenolic acids content of fifteen dry ed.... Journal of Food Composition and Analysis 19:205-211
0.00 mg/100 g FW Dry bean - Phaseolus vulgaris L. - Kidney Luthria D.L., et al (2006) Phenolic acids content of fifteen dry ed.... Journal of Food Composition and Analysis 19:205-211
0.00 mg/100 g FW Dry bean - Phaseolus vulgaris L. - Kidney Luthria D.L., et al (2006) Phenolic acids content of fifteen dry ed.... Journal of Food Composition and Analysis 19:205-211
[ 2.82, 3.76 ) 3.50 mg/100 g FW Dry bean - Phaseolus vulgaris L. - Cranberry - Taylor Luthria D.L., et al (2006) Phenolic acids content of fifteen dry ed.... Journal of Food Composition and Analysis 19:205-211
[ 3.76, 4.70 ) 3.80 mg/100 g FW Dry bean - Phaseolus vulgaris L. - Dark Red - Red Hawk Luthria D.L., et al (2006) Phenolic acids content of fifteen dry ed.... Journal of Food Composition and Analysis 19:205-211
4.00 mg/100 g FW Dry bean - Phaseolus vulgaris L. - Alubia - Beluga Luthria D.L., et al (2006) Phenolic acids content of fifteen dry ed.... Journal of Food Composition and Analysis 19:205-211
[ 4.70, 5.64 ) 5.40 mg/100 g FW Dry bean - Phaseolus vulgaris L. - Red Mex - UI 239 Luthria D.L., et al (2006) Phenolic acids content of fifteen dry ed.... Journal of Food Composition and Analysis 19:205-211
[ 5.64, 6.58 ) 5.70 mg/100 g FW Dry bean - Phaseolus vulgaris L. - Light Red - Cal Early Luthria D.L., et al (2006) Phenolic acids content of fifteen dry ed.... Journal of Food Composition and Analysis 19:205-211
5.90 mg/100 g FW Dry bean - Phaseolus vulgaris L. - Pinto - Othello Luthria D.L., et al (2006) Phenolic acids content of fifteen dry ed.... Journal of Food Composition and Analysis 19:205-211
[ 7.52, 8.46 ) 8.20 mg/100 g FW Dry bean - Phaseolus vulgaris L. - Pink - UI 357 Luthria D.L., et al (2006) Phenolic acids content of fifteen dry ed.... Journal of Food Composition and Analysis 19:205-211
[ 8.46, 9.41 ) 8.50 mg/100 g FW Dry bean - Phaseolus vulgaris L. - Pinto - Maverick Luthria D.L., et al (2006) Phenolic acids content of fifteen dry ed.... Journal of Food Composition and Analysis 19:205-211
9.00 mg/100 g FW Dry bean - Phaseolus vulgaris L. - Northern - Matterhorn Luthria D.L., et al (2006) Phenolic acids content of fifteen dry ed.... Journal of Food Composition and Analysis 19:205-211
9.00 mg/100 g FW Dry bean - Phaseolus vulgaris L. - Pinto - Buster Luthria D.L., et al (2006) Phenolic acids content of fifteen dry ed.... Journal of Food Composition and Analysis 19:205-211
9.40 mg/100 g FW Dry bean - Phaseolus vulgaris L. - Great - Norstar Luthria D.L., et al (2006) Phenolic acids content of fifteen dry ed.... Journal of Food Composition and Analysis 19:205-211