Colour Interval Value Publication Food Name Reference
[ 0.75, 0.80 ) 0.75 mg/100 ml Blond Orange processed Juice RFC9 Arena E., et al (2001) Evaluation of the antioxidant capacity o.... Food Chemistry 74:423-427
[ 0.80, 0.86 ) 0.85 mg/100 ml Blond Orange processed Juice RFC8 Arena E., et al (2001) Evaluation of the antioxidant capacity o.... Food Chemistry 74:423-427