|
|
[ 7.07, 40.07 ) |
7.07 mg/100 ml
|
Ground coffee Arabica |
Moreira D.P., et al (2005) Contribution of chlorogenic acids to the.... Journal of Agricultural and Food Chemistry 53:1399-1402 PubMed (15740013) |
|
|
[ 40.07, 73.08 ) |
60.59 mg/100 ml
|
Coffee, decaffeinated |
Fujioka K., et al (2006) Quantitation of volatiles and nonvolatil.... Journal of Agricultural and Food Chemistry 54:6054-6058 |
|
|
[ 73.08, 106.09 ) |
106.08 mg/100 ml
|
Ground coffee Arabica |
Moreira D.P., et al (2005) Contribution of chlorogenic acids to the.... Journal of Agricultural and Food Chemistry 53:1399-1402 PubMed (15740013) |