Concentration data for 5-Caffeoylquinic acid in Red huckleberry Food Composition

Colour Interval Value Publication Food Name Reference
[ 5.01, 5.92 ) 5.01 mg/100 g FW Red huckleberry - V. parvifolium - VAPA 010 Taruscio T.G., et al (2004) Content and profile of flavanoid and phe.... Journal of Agricultural and Food Chemistry 52:3169-3176 PubMed (15137871)
5.32 mg/100 g FW Red huckleberry - V. parvifolium - VAPA 006 Taruscio T.G., et al (2004) Content and profile of flavanoid and phe.... Journal of Agricultural and Food Chemistry 52:3169-3176 PubMed (15137871)
[ 6.82, 7.74 ) 7.73 mg/100 g FW Red huckleberry - V. parvifolium - VAPA 004 Taruscio T.G., et al (2004) Content and profile of flavanoid and phe.... Journal of Agricultural and Food Chemistry 52:3169-3176 PubMed (15137871)