Concentration data for 5-Caffeoylquinic acid in Common bean [Others], dehulled, raw Food Composition

Colour Interval Value Publication Food Name Reference
[ 0.00, 0.04 ) 0.00 mg/100 g FW Bean - Cotyledon - Brazil - Phaseolus vulgaris L. - Mature - Jalo EEP 558 - Yellow brown Galvez Ranilla L., et al (2007) Polyphenols and antioxidant capacity of .... Journal of Agricultural and Food Chemistry 55:90-98 PubMed (17199318)
0.00 mg/100 g FW Bean - Cotyledon - Brazil - Phaseolus vulgaris L. - Mature - Jalo Precoce - Yellow brown Galvez Ranilla L., et al (2007) Polyphenols and antioxidant capacity of .... Journal of Agricultural and Food Chemistry 55:90-98 PubMed (17199318)
0.00 mg/100 g FW Bean - Cotyledon - Brazil - Phaseolus vulgaris L. - Mature - BRS Pontal - Light brown with brown stripes Galvez Ranilla L., et al (2007) Polyphenols and antioxidant capacity of .... Journal of Agricultural and Food Chemistry 55:90-98 PubMed (17199318)
0.00 mg/100 g FW Bean - Cotyledon - Brazil - Phaseolus vulgaris L. - Mature - Lapar 81 - Light brown with brown stripes Galvez Ranilla L., et al (2007) Polyphenols and antioxidant capacity of .... Journal of Agricultural and Food Chemistry 55:90-98 PubMed (17199318)
0.00 mg/100 g FW Bean - Cotyledon - Brazil - Phaseolus vulgaris L. - Mature - Carioca - Light brown with brown stripes Galvez Ranilla L., et al (2007) Polyphenols and antioxidant capacity of .... Journal of Agricultural and Food Chemistry 55:90-98 PubMed (17199318)
0.00 mg/100 g FW Bean - Cotyledon - Brazil - Phaseolus vulgaris L. - Mature - Magnific o - Light brown with brown stripes Galvez Ranilla L., et al (2007) Polyphenols and antioxidant capacity of .... Journal of Agricultural and Food Chemistry 55:90-98 PubMed (17199318)
0.00 mg/100 g FW Bean - Cotyledon - Brazil - Phaseolus vulgaris L. - Mature - Talisma - Light brown with brown stripes Galvez Ranilla L., et al (2007) Polyphenols and antioxidant capacity of .... Journal of Agricultural and Food Chemistry 55:90-98 PubMed (17199318)
0.00 mg/100 g FW Bean - Cotyledon - Brazil - Phaseolus vulgaris L. - Mature - BRS Requinte - Light brown with brown stripes Galvez Ranilla L., et al (2007) Polyphenols and antioxidant capacity of .... Journal of Agricultural and Food Chemistry 55:90-98 PubMed (17199318)
0.00 mg/100 g FW Bean - Cotyledon - Brazil - Phaseolus vulgaris L. - Mature - Perola - Light brown with brown stripes Galvez Ranilla L., et al (2007) Polyphenols and antioxidant capacity of .... Journal of Agricultural and Food Chemistry 55:90-98 PubMed (17199318)
0.00 mg/100 g FW Bean - Cotyledon - Brazil - Phaseolus vulgaris L. - Mature - BRS Tropical (8202) - Light brown with brown stripes Galvez Ranilla L., et al (2007) Polyphenols and antioxidant capacity of .... Journal of Agricultural and Food Chemistry 55:90-98 PubMed (17199318)
0.00 mg/100 g FW Bean - Cotyledon - Brazil - Phaseolus vulgaris L. - Mature - Irai - Light brown with red stripes Galvez Ranilla L., et al (2007) Polyphenols and antioxidant capacity of .... Journal of Agricultural and Food Chemistry 55:90-98 PubMed (17199318)
0.00 mg/100 g FW Bean - Cotyledon - Brazil - Phaseolus vulgaris L. - Mature - BRS Radiante - Light brown with red stripes Galvez Ranilla L., et al (2007) Polyphenols and antioxidant capacity of .... Journal of Agricultural and Food Chemistry 55:90-98 PubMed (17199318)
0.00 mg/100 g FW Bean - Cotyledon - Brazil - Phaseolus vulgaris L. - Mature - CNFRX (7866) - Red Galvez Ranilla L., et al (2007) Polyphenols and antioxidant capacity of .... Journal of Agricultural and Food Chemistry 55:90-98 PubMed (17199318)
[ 0.18, 0.22 ) 0.19 mg/100 g FW Bean - Cotyledon - Peru - Phaseolus vulgaris L. - Mature - Pavita molinera - White-mottled black Galvez Ranilla L., et al (2007) Polyphenols and antioxidant capacity of .... Journal of Agricultural and Food Chemistry 55:90-98 PubMed (17199318)
0.20 mg/100 g FW Bean - Cotyledon - Brazil - Phaseolus vulgaris L. - Mature - BRS Timbo - Red Galvez Ranilla L., et al (2007) Polyphenols and antioxidant capacity of .... Journal of Agricultural and Food Chemistry 55:90-98 PubMed (17199318)
[ 0.22, 0.27 ) 0.24 mg/100 g FW Bean - Cotyledon - Brazil - Phaseolus vulgaris L. - Mature - BRS Vereda - Pink brown Galvez Ranilla L., et al (2007) Polyphenols and antioxidant capacity of .... Journal of Agricultural and Food Chemistry 55:90-98 PubMed (17199318)
[ 0.27, 0.31 ) 0.30 mg/100 g FW Bean - Cotyledon - Brazil - Phaseolus vulgaris L. - Mature - Marfim - Light brown Galvez Ranilla L., et al (2007) Polyphenols and antioxidant capacity of .... Journal of Agricultural and Food Chemistry 55:90-98 PubMed (17199318)
[ 0.40, 0.46 ) 0.45 mg/100 g FW Bean - Cotyledon - Brazil - Phaseolus vulgaris L. - Mature - IPA-6 - Light brown Galvez Ranilla L., et al (2007) Polyphenols and antioxidant capacity of .... Journal of Agricultural and Food Chemistry 55:90-98 PubMed (17199318)