Colour Interval Value Publication Food Name Reference
[ 0.86, 2.82 ) 0.86 mg/100 g FW Rice, white Sosulski F., et al (1982) Free, esterified, and insoluble-bound ph.... Journal of Agricultural and Food Chemistry 30:337-340
[ 4.79, 6.76 ) 5.67 mg/100 g FW Rice, white Sosulski F., et al (1982) Free, esterified, and insoluble-bound ph.... Journal of Agricultural and Food Chemistry 30:337-340
6.75 mg/100 g FW Rice, white Sosulski F., et al (1982) Free, esterified, and insoluble-bound ph.... Journal of Agricultural and Food Chemistry 30:337-340