Concentration data for Trans-Ferulic acid in Rice, refined Food Composition
Colour | Interval | Value | Publication Food Name | Reference |
---|---|---|---|---|
|
[ 0.86, 2.82 ) | 0.86 mg/100 g FW | Rice, white | Sosulski F., et al (1982) Free, esterified, and insoluble-bound ph.... Journal of Agricultural and Food Chemistry 30:337-340 |
|
[ 4.79, 6.76 ) | 5.67 mg/100 g FW | Rice, white | Sosulski F., et al (1982) Free, esterified, and insoluble-bound ph.... Journal of Agricultural and Food Chemistry 30:337-340 |
6.75 mg/100 g FW | Rice, white | Sosulski F., et al (1982) Free, esterified, and insoluble-bound ph.... Journal of Agricultural and Food Chemistry 30:337-340 |