Concentration data for Cis-Ferulic acid in Rice, refined Food Composition
Colour | Interval | Value | Publication Food Name | Reference |
---|---|---|---|---|
|
[ 0.02, 0.03 ) | 0.02 mg/100 g FW | Rice, white | Sosulski F., et al (1982) Free, esterified, and insoluble-bound ph.... Journal of Agricultural and Food Chemistry 30:337-340 |