|
[ 0.09, 0.50 ) |
0.09 mg/100 g FW
|
Broccoli inflorescences - SG-4515 - Edible portions - Early season - Rich S fertilisation |
Vallejo F., et al (2003) Effect of climatic and sulphur fertilisa.... European Food Research and Technology 216:395-401 |
0.12 mg/100 g FW
|
Broccoli inflorescences - I-9809 - Edible portions - Early season - Rich S fertilisation |
Vallejo F., et al (2003) Effect of climatic and sulphur fertilisa.... European Food Research and Technology 216:395-401 |
0.15 mg/100 g FW
|
Broccoli inflorescences - Furia - Edible portions - Early season - Rich S fertilisation |
Vallejo F., et al (2003) Effect of climatic and sulphur fertilisa.... European Food Research and Technology 216:395-401 |
0.18 mg/100 g FW
|
Broccoli inflorescences - I-9904 - Edible portions - Early season - Rich S fertilisation |
Vallejo F., et al (2003) Effect of climatic and sulphur fertilisa.... European Food Research and Technology 216:395-401 |
0.19 mg/100 g FW
|
Broccoli inflorescences - Marathon - Edible portions - Early season - Rich S fertilisation |
Vallejo F., et al (2003) Effect of climatic and sulphur fertilisa.... European Food Research and Technology 216:395-401 |
0.42 mg/100 g FW
|
Broccoli florets - Monterrey - Dev stage 2 (For fresh cut products) - Rich sulfur fertilization |
Vallejo F., et al (2003) Health-promoting compounds in broccoli a.... Journal of Agricultural and Food Chemistry 51:3029-3034 PubMed (12720387) |
|
[ 0.50, 0.91 ) |
0.51 mg/100 g FW
|
Broccoli florets - Monterrey - Dev stage 2 (For fresh cut products) - Poor sulfur fertilization |
Vallejo F., et al (2003) Health-promoting compounds in broccoli a.... Journal of Agricultural and Food Chemistry 51:3029-3034 PubMed (12720387) |
0.63 mg/100 g FW
|
Broccoli inflorescences - Monterrey - Edible portions - Late season - Poor S fertilisation |
Vallejo F., et al (2003) Effect of climatic and sulphur fertilisa.... European Food Research and Technology 216:395-401 |
0.65 mg/100 g FW
|
Broccoli inflorescences - Furia - Edible portions - Late season - Rich S fertilisation |
Vallejo F., et al (2003) Effect of climatic and sulphur fertilisa.... European Food Research and Technology 216:395-401 |
0.72 mg/100 g FW
|
Broccoli inflorescences - Vencedor - Edible portions - Early season - Poor S fertilisation |
Vallejo F., et al (2003) Effect of climatic and sulphur fertilisa.... European Food Research and Technology 216:395-401 |
0.84 mg/100 g FW
|
Broccoli inflorescences - I-9904 - Edible portions - Early season - Poor S fertilisation |
Vallejo F., et al (2003) Effect of climatic and sulphur fertilisa.... European Food Research and Technology 216:395-401 |
|
[ 0.91, 1.32 ) |
0.95 mg/100 g FW
|
Broccoli inflorescences - Vencedor - Edible portions - Late season - Rich S fertilisation |
Vallejo F., et al (2003) Effect of climatic and sulphur fertilisa.... European Food Research and Technology 216:395-401 |
1.04 mg/100 g FW
|
Broccoli inflorescences - Monterrey - Edible portions - Early season - Poor S fertilisation |
Vallejo F., et al (2003) Effect of climatic and sulphur fertilisa.... European Food Research and Technology 216:395-401 |
1.07 mg/100 g FW
|
Broccoli inflorescences - Monterrey - Edible portions - Early season - Rich S fertilisation |
Vallejo F., et al (2003) Effect of climatic and sulphur fertilisa.... European Food Research and Technology 216:395-401 |
1.14 mg/100 g FW
|
Broccoli florets - Vencedor - Dev stage 2 (For fresh cut products) - Rich sulfur fertilization |
Vallejo F., et al (2003) Health-promoting compounds in broccoli a.... Journal of Agricultural and Food Chemistry 51:3029-3034 PubMed (12720387) |
1.16 mg/100 g FW
|
Broccoli florets - Marathon - Dev stage 2 (For fresh cut products) - Rich sulfur fertilization |
Vallejo F., et al (2003) Health-promoting compounds in broccoli a.... Journal of Agricultural and Food Chemistry 51:3029-3034 PubMed (12720387) |
1.19 mg/100 g FW
|
Broccoli florets - Vencedor - Dev stage 2 (For fresh cut products) - Poor sulfur fertilization |
Vallejo F., et al (2003) Health-promoting compounds in broccoli a.... Journal of Agricultural and Food Chemistry 51:3029-3034 PubMed (12720387) |
1.22 mg/100 g FW
|
Broccoli inflorescences - Furia - Edible portions - Early season - Poor S fertilisation |
Vallejo F., et al (2003) Effect of climatic and sulphur fertilisa.... European Food Research and Technology 216:395-401 |
1.23 mg/100 g FW
|
Broccoli inflorescences - Marathon - Edible portions - Early season - Poor S fertilisation |
Vallejo F., et al (2003) Effect of climatic and sulphur fertilisa.... European Food Research and Technology 216:395-401 |
1.24 mg/100 g FW
|
Broccoli inflorescences - SG-4515 - Edible portions - Early season - Poor S fertilisation |
Vallejo F., et al (2003) Effect of climatic and sulphur fertilisa.... European Food Research and Technology 216:395-401 |
1.26 mg/100 g FW
|
Broccoli florets - Marathon - Dev stage 2 (For fresh cut products) - Poor sulfur fertilization |
Vallejo F., et al (2003) Health-promoting compounds in broccoli a.... Journal of Agricultural and Food Chemistry 51:3029-3034 PubMed (12720387) |
1.27 mg/100 g FW
|
Broccoli inflorescences - I-9904 - Edible portions - Late season - Rich S fertilisation |
Vallejo F., et al (2003) Effect of climatic and sulphur fertilisa.... European Food Research and Technology 216:395-401 |
|
[ 1.32, 1.73 ) |
1.34 mg/100 g FW
|
Broccoli florets - Vencedor - Dev stage 3 (For fresh cut products) - Rich sulfur fertilization |
Vallejo F., et al (2003) Health-promoting compounds in broccoli a.... Journal of Agricultural and Food Chemistry 51:3029-3034 PubMed (12720387) |
1.37 mg/100 g FW
|
Broccoli inflorescences - Vencedor - Edible portions - Early season - Rich S fertilisation |
Vallejo F., et al (2003) Effect of climatic and sulphur fertilisa.... European Food Research and Technology 216:395-401 |
1.46 mg/100 g FW
|
Broccoli inflorescences - Pentathlon - Edible portions - Early season - Poor S fertilisation |
Vallejo F., et al (2003) Effect of climatic and sulphur fertilisa.... European Food Research and Technology 216:395-401 |
1.52 mg/100 g FW
|
Broccoli inflorescences - I-9809 - Edible portions - Early season - Poor S fertilisation |
Vallejo F., et al (2003) Effect of climatic and sulphur fertilisa.... European Food Research and Technology 216:395-401 |
1.64 mg/100 g FW
|
Broccoli inflorescences - I-9809 - Edible portions - Late season - Poor S fertilisation |
Vallejo F., et al (2003) Effect of climatic and sulphur fertilisa.... European Food Research and Technology 216:395-401 |
1.66 mg/100 g FW
|
Broccoli inflorescences - Monterrey - Edible portions - Late season - Rich S fertilisation |
Vallejo F., et al (2003) Effect of climatic and sulphur fertilisa.... European Food Research and Technology 216:395-401 |
|
[ 1.73, 2.15 ) |
1.80 mg/100 g FW
|
Broccoli florets - Marathon - Dev stage 4 (Mature, Commercial stage) - Poor sulfur fertilization |
Vallejo F., et al (2003) Health-promoting compounds in broccoli a.... Journal of Agricultural and Food Chemistry 51:3029-3034 PubMed (12720387) |
1.87 mg/100 g FW
|
Broccoli florets - Marathon - Dev stage 3 (For fresh cut products) - Poor sulfur fertilization |
Vallejo F., et al (2003) Health-promoting compounds in broccoli a.... Journal of Agricultural and Food Chemistry 51:3029-3034 PubMed (12720387) |
1.93 mg/100 g FW
|
Broccoli florets - Monterrey - Dev stage 3 (For fresh cut products) - Rich sulfur fertilization |
Vallejo F., et al (2003) Health-promoting compounds in broccoli a.... Journal of Agricultural and Food Chemistry 51:3029-3034 PubMed (12720387) |
|
[ 2.15, 2.56 ) |
2.15 mg/100 g FW
|
Broccoli florets - Marathon - Dev stage 3 (For fresh cut products) - Rich sulfur fertilization |
Vallejo F., et al (2003) Health-promoting compounds in broccoli a.... Journal of Agricultural and Food Chemistry 51:3029-3034 PubMed (12720387) |
2.15 mg/100 g FW
|
Broccoli inflorescences - I-9904 - Edible portions - Late season - Poor S fertilisation |
Vallejo F., et al (2003) Effect of climatic and sulphur fertilisa.... European Food Research and Technology 216:395-401 |
2.34 mg/100 g FW
|
Broccoli florets - Vencedor - Dev stage 4 (Mature, Commercial stage) - Poor sulfur fertilization |
Vallejo F., et al (2003) Health-promoting compounds in broccoli a.... Journal of Agricultural and Food Chemistry 51:3029-3034 PubMed (12720387) |
2.42 mg/100 g FW
|
Broccoli florets - Monterrey - Dev stage 3 (For fresh cut products) - Poor sulfur fertilization |
Vallejo F., et al (2003) Health-promoting compounds in broccoli a.... Journal of Agricultural and Food Chemistry 51:3029-3034 PubMed (12720387) |
2.55 mg/100 g FW
|
Broccoli inflorescences - SG-4515 - Edible portions - Late season - Poor S fertilisation |
Vallejo F., et al (2003) Effect of climatic and sulphur fertilisa.... European Food Research and Technology 216:395-401 |
|
[ 2.56, 2.97 ) |
2.58 mg/100 g FW
|
Broccoli florets - Vencedor - Dev stage 4 (Mature, Commercial stage) - Rich sulfur fertilization |
Vallejo F., et al (2003) Health-promoting compounds in broccoli a.... Journal of Agricultural and Food Chemistry 51:3029-3034 PubMed (12720387) |
2.69 mg/100 g FW
|
Broccoli inflorescences - Pentathlon - Edible portions - Late season - Poor S fertilisation |
Vallejo F., et al (2003) Effect of climatic and sulphur fertilisa.... European Food Research and Technology 216:395-401 |
2.75 mg/100 g FW
|
Broccoli inflorescences - Pentathlon - Edible portions - Early season - Rich S fertilisation |
Vallejo F., et al (2003) Effect of climatic and sulphur fertilisa.... European Food Research and Technology 216:395-401 |
2.78 mg/100 g FW
|
Broccoli florets - Vencedor - Dev stage 3 (For fresh cut products) - Poor sulfur fertilization |
Vallejo F., et al (2003) Health-promoting compounds in broccoli a.... Journal of Agricultural and Food Chemistry 51:3029-3034 PubMed (12720387) |
2.91 mg/100 g FW
|
Broccoli florets - Marathon - Dev stage 4 (Mature, Commercial stage) - Rich sulfur fertilization |
Vallejo F., et al (2003) Health-promoting compounds in broccoli a.... Journal of Agricultural and Food Chemistry 51:3029-3034 PubMed (12720387) |
2.93 mg/100 g FW
|
Broccoli inflorescences - Vencedor - Edible portions - Late season - Poor S fertilisation |
Vallejo F., et al (2003) Effect of climatic and sulphur fertilisa.... European Food Research and Technology 216:395-401 |
|
[ 2.97, 3.38 ) |
3.03 mg/100 g FW
|
Broccoli florets - Monterrey - Dev stage 4 (Mature, Commercial stage) - Poor sulfur fertilization |
Vallejo F., et al (2003) Health-promoting compounds in broccoli a.... Journal of Agricultural and Food Chemistry 51:3029-3034 PubMed (12720387) |
3.33 mg/100 g FW
|
Broccoli florets - Monterrey - Dev stage 4 (Mature, Commercial stage) - Rich sulfur fertilization |
Vallejo F., et al (2003) Health-promoting compounds in broccoli a.... Journal of Agricultural and Food Chemistry 51:3029-3034 PubMed (12720387) |
3.36 mg/100 g FW
|
Broccoli inflorescences - Marathon - Edible portions - Late season - Rich S fertilisation |
Vallejo F., et al (2003) Effect of climatic and sulphur fertilisa.... European Food Research and Technology 216:395-401 |
|
[ 3.38, 3.79 ) |
3.58 mg/100 g FW
|
Broccoli inflorescences - Pentathlon - Edible portions - Late season - Rich S fertilisation |
Vallejo F., et al (2003) Effect of climatic and sulphur fertilisa.... European Food Research and Technology 216:395-401 |
3.62 mg/100 g FW
|
Broccoli inflorescences - Marathon - Edible portions - Late season - Poor S fertilisation |
Vallejo F., et al (2003) Effect of climatic and sulphur fertilisa.... European Food Research and Technology 216:395-401 |
|
[ 3.79, 4.21 ) |
3.81 mg/100 g FW
|
Broccoli inflorescences - Furia - Edible portions - Late season - Poor S fertilisation |
Vallejo F., et al (2003) Effect of climatic and sulphur fertilisa.... European Food Research and Technology 216:395-401 |
3.95 mg/100 g FW
|
Broccoli inflorescences - I-9809 - Edible portions - Late season - Rich S fertilisation |
Vallejo F., et al (2003) Effect of climatic and sulphur fertilisa.... European Food Research and Technology 216:395-401 |
4.20 mg/100 g FW
|
Broccoli inflorescences - SG-4515 - Edible portions - Late season - Rich S fertilisation |
Vallejo F., et al (2003) Effect of climatic and sulphur fertilisa.... European Food Research and Technology 216:395-401 |