Concentration data for Petunidin 3-O-(6''-p-coumaroyl-glucoside) in Aestivalis grape [Black] Food Composition
| Colour | Interval | Value | Publication Food Name | Reference |
|---|---|---|---|---|
|
|
[ 1.52, 1.53 ) | 1.52 mg/100 g FW | Red wine grape - V. aestivalis - Cynthiana | Cho, et al (2004) Flavonoid glycosides and antioxidant cap.... Journal of the Science of Food and Agriculture 84:1771-1782 |