|
|
[ 0.18, 0.66 ) |
0.18 mg/100 g FW
|
OO3 |
Medina E., et al (2006) Comparison of the concentrations of phen.... Journal of Agricultural and Food Chemistry 54:4954-4961 PubMed (16819902) |
|
0.22 mg/100 g FW
|
OO1 |
Medina E., et al (2006) Comparison of the concentrations of phen.... Journal of Agricultural and Food Chemistry 54:4954-4961 PubMed (16819902) |
|
0.51 mg/100 g FW
|
Olive oil, Spanish, refined |
Garcia A., et al (2003) Phenolic content of commercial olive oil.... European Food Research and Technology 216:520-525 PubMed (25655098) |
|
|
[ 1.62, 2.11 ) |
2.10 mg/100 g FW
|
OO2 |
Medina E., et al (2006) Comparison of the concentrations of phen.... Journal of Agricultural and Food Chemistry 54:4954-4961 PubMed (16819902) |