Showing all polyphenols found in Cloves Food Composition
mean content | min | max | SD | n | N | number of references | ||
Seasonings - Spices - Cloves | ||||||||
---|---|---|---|---|---|---|---|---|
Flavonoids | ||||||||
Flavonols | Kaempferol | 23.80 mg/100 g FW | 23.80 | 23.80 | 0.00 | 1 | 1 | 1 |
Quercetin | 28.40 mg/100 g FW | 28.40 | 28.40 | 0.00 | 1 | 1 | 1 | |
Phenolic acids | ||||||||
Hydroxybenzoic acids | Gallic acid | 458.19 mg/100 g FW | 17.47 | 783.50 | 298.99 | 5 | 5 | 3 |
Protocatechuic acid | 0.52 mg/100 g FW | 0.00 | 1.05 | 0.74 | 2 | 2 | 2 | |
Syringic acid | 0.79 mg/100 g FW | 0.79 | 0.79 | 0.00 | 1 | 1 | 1 | |
Hydroxycinnamic acids | p-Coumaric acid | 8.49 mg/100 g FW | 0.00 | 16.98 | 12.01 | 2 | 2 | 2 |
Other polyphenols | ||||||||
Hydroxyphenylpropenes | Acetyl eugenol | 2075.10 mg/100 g FW | 2075.10 | 2075.10 | 0.00 | 1 | 1 | 1 |
Eugenol | 12592.93 mg/100 g FW | 9381.70 | 14650.00 | 2265.82 | 4 | 4 | 2 |
mean content | min | max | SD | n | N | number of references | ||
Seasonings - Spices - Cloves | ||||||||
---|---|---|---|---|---|---|---|---|
Polyphenols, total | ||||||||
Polyphenols, total | Polyphenols, total | 16047.50 mg/100 g FW | 11320.00 | 24390.00 | 5730.62 | 4 | 4 | 4 |