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mean content min max SD n N number of references
 
Seasonings - Spices - Cloves
Flavonoids
Flavonols Kaempferol Graph 23.80 mg/100 g FW 23.80 23.80 0.00 1 1 1
Quercetin Graph 28.40 mg/100 g FW 28.40 28.40 0.00 1 1 1
Phenolic acids
Hydroxybenzoic acids Gallic acid Graph 458.19 mg/100 g FW 17.47 783.50 298.99 5 5 3
Protocatechuic acid Graph 0.52 mg/100 g FW 0.00 1.05 0.74 2 2 2
Syringic acid Graph 0.79 mg/100 g FW 0.79 0.79 0.00 1 1 1
Hydroxycinnamic acids p-Coumaric acid Graph 8.49 mg/100 g FW 0.00 16.98 12.01 2 2 2
Other polyphenols
Hydroxyphenylpropenes Acetyl eugenol Graph 2075.10 mg/100 g FW 2075.10 2075.10 0.00 1 1 1
Eugenol Graph 12592.93 mg/100 g FW 9381.70 14650.00 2265.82 4 4 2
mean content min max SD n N number of references
 
Seasonings - Spices - Cloves
Polyphenols, total
Polyphenols, total Polyphenols, total Graph 16047.50 mg/100 g FW 11320.00 24390.00 5730.62 4 4 4