|
|
[ 1.34, 3.42 ) |
1.34 mg/100 g FW
|
Blackberry - Rubus - Navaho |
Cho, et al (2004) Flavonoid glycosides and antioxidant cap.... Journal of the Science of Food and Agriculture 84:1771-1782 |
|
|
[ 3.42, 5.50 ) |
4.45 mg/100 g FW
|
Blackberry - Rubus - Kiowa |
Cho, et al (2004) Flavonoid glycosides and antioxidant cap.... Journal of the Science of Food and Agriculture 84:1771-1782 |
|
|
[ 7.58, 9.65 ) |
9.11 mg/100 g FW
|
Blackberry - Rubus - Apache |
Cho, et al (2004) Flavonoid glycosides and antioxidant cap.... Journal of the Science of Food and Agriculture 84:1771-1782 |
|
|
[ 9.65, 11.73 ) |
10.98 mg/100 g FW
|
Blackberry - APF-12 |
Cho, et al (2004) Flavonoid glycosides and antioxidant cap.... Journal of the Science of Food and Agriculture 84:1771-1782 |
|
|
[ 11.73, 13.82 ) |
13.48 mg/100 g FW
|
Blackberry - Rubus - Arapaho |
Cho, et al (2004) Flavonoid glycosides and antioxidant cap.... Journal of the Science of Food and Agriculture 84:1771-1782 |
|
13.81 mg/100 g FW
|
Blackberry - Rubus - Chickasaw |
Cho, et al (2004) Flavonoid glycosides and antioxidant cap.... Journal of the Science of Food and Agriculture 84:1771-1782 |