Concentration data for Phloridzin in Plum, prune, pure juice Food Composition
Colour | Interval | Value | Publication Food Name | Reference |
---|---|---|---|---|
|
[ 1.70, 5.85 ) | 1.70 mg/100 ml | Prune juice - French - Fresh UC | Gorsel H.v., et al (1992) Compositional characterization of prune .... Journal of Agricultural and Food Chemistry 40:784-789 |
|
[ 5.85, 10.01 ) | 10.00 mg/100 ml | Prune juice - Frozen FJ - SunSweet brand | Gorsel H.v., et al (1992) Compositional characterization of prune .... Journal of Agricultural and Food Chemistry 40:784-789 |