Colour Interval Value Publication Food Name Reference
[ 0.01, 0.09 ) 0.01 mg/100 ml Pomegranate juice - Punica granatum L. - Adana, Turkey - 01-N-01 Poyrazoglu E., et al (2002) Organic acids and phenolic compounds in .... Journal of Food Composition and Analysis 15:567-575
[ 0.09, 0.18 ) 0.16 mg/100 ml Pomegranate juice - Punica granatum L. - Icel, Turkey - 31-N-25 Poyrazoglu E., et al (2002) Organic acids and phenolic compounds in .... Journal of Food Composition and Analysis 15:567-575
0.17 mg/100 ml Pomegranate juice - Punica granatum L. - Adana, Turkey - 01-N-07 Poyrazoglu E., et al (2002) Organic acids and phenolic compounds in .... Journal of Food Composition and Analysis 15:567-575
[ 0.18, 0.26 ) 0.20 mg/100 ml Pomegranate juice - Punica granatum L. - Icel, Turkey - 31-N-15 Poyrazoglu E., et al (2002) Organic acids and phenolic compounds in .... Journal of Food Composition and Analysis 15:567-575
[ 0.26, 0.34 ) 0.30 mg/100 ml Pomegranate juice - Punica granatum L. - Antalya, Turkey - 01-N-06 Poyrazoglu E., et al (2002) Organic acids and phenolic compounds in .... Journal of Food Composition and Analysis 15:567-575
0.31 mg/100 ml Pomegranate juice - Punica granatum L. - Antalya, Turkey - 01-N-08 Poyrazoglu E., et al (2002) Organic acids and phenolic compounds in .... Journal of Food Composition and Analysis 15:567-575
[ 0.34, 0.42 ) 0.35 mg/100 ml Pomegranate juice - Punica granatum L. - Icel, Turkey - 31-N-11 Poyrazoglu E., et al (2002) Organic acids and phenolic compounds in .... Journal of Food Composition and Analysis 15:567-575
0.36 mg/100 ml Pomegranate juice - Punica granatum L. - Icel, Turkey - 31-N-12 Poyrazoglu E., et al (2002) Organic acids and phenolic compounds in .... Journal of Food Composition and Analysis 15:567-575
0.38 mg/100 ml Pomegranate juice - Punica granatum L. - Icel, Turkey - 31-N-24 Poyrazoglu E., et al (2002) Organic acids and phenolic compounds in .... Journal of Food Composition and Analysis 15:567-575
[ 0.42, 0.51 ) 0.46 mg/100 ml Pomegranate juice - Punica granatum L. - Icel, Turkey - 31-N-23 Poyrazoglu E., et al (2002) Organic acids and phenolic compounds in .... Journal of Food Composition and Analysis 15:567-575
[ 0.51, 0.59 ) 0.53 mg/100 ml Pomegranate juice - Punica granatum L. - Hatay, Turkey - 31-N-01 Poyrazoglu E., et al (2002) Organic acids and phenolic compounds in .... Journal of Food Composition and Analysis 15:567-575
[ 0.67, 0.76 ) 0.72 mg/100 ml Pomegranate juice - Punica granatum L. - Hatay, Turkey - 31-N-07 Poyrazoglu E., et al (2002) Organic acids and phenolic compounds in .... Journal of Food Composition and Analysis 15:567-575
[ 0.76, 0.85 ) 0.84 mg/100 ml Pomegranate juice - Punica granatum L. - Icel, Turkey - 31-N-20 Poyrazoglu E., et al (2002) Organic acids and phenolic compounds in .... Journal of Food Composition and Analysis 15:567-575