|
[ 1.57, 3.48 ) |
1.57 mg/100 g FW
|
Strawberry |
Pascual-Teresa de, et al (2000) Quantitative analysis of flavan-3-ols in.... Journal of Agricultural and Food Chemistry 48:5331-5337 PubMed (11087482) |
2.40 mg/100 g FW
|
Strawberry - Fragaria x ananassa Duch. - Jonsok |
Maatta-Riihinen K.R., et al (2004) Identification and quantification of phe.... Journal of Agricultural and Food Chemistry 52:6178-6187 PubMed (15453684) |
|
[ 3.48, 5.39 ) |
4.47 mg/100 g FW
|
Strawberry - Fragaria ananassa Duch |
Arts, et al (2000) Catechin Contents of Foods Commonly Cons.... Journal of Agricultural and Food Chemistry 48:1746-1751 PubMed (10820089) |
|
[ 5.39, 7.29 ) |
6.10 mg/100 g FW
|
Strawberry fruit - Fragaria x ananassa - Selva |
Skupien K., et al (2004) Comparison of six cultivars of strawberr.... European Food Research and Technology 219:66-70 |
6.74 mg/100 g FW
|
Strawberry fruit - Fragaria x ananassa - Elkat |
Skupien K., et al (2004) Comparison of six cultivars of strawberr.... European Food Research and Technology 219:66-70 |
|
[ 7.29, 9.20 ) |
8.39 mg/100 g FW
|
Strawberry fruit - Fragaria x ananassa - Senga |
Skupien K., et al (2004) Comparison of six cultivars of strawberr.... European Food Research and Technology 219:66-70 |
|
[ 11.11, 13.02 ) |
11.52 mg/100 g FW
|
Strawberry fruit - Fragaria x ananassa - Kent |
Skupien K., et al (2004) Comparison of six cultivars of strawberr.... European Food Research and Technology 219:66-70 |
12.52 mg/100 g FW
|
Strawberry fruit - Fragaria x ananassa - Elsanta |
Skupien K., et al (2004) Comparison of six cultivars of strawberr.... European Food Research and Technology 219:66-70 |
|
[ 16.83, 18.75 ) |
18.74 mg/100 g FW
|
Strawberry fruit - Fragaria x ananassa - Dukat |
Skupien K., et al (2004) Comparison of six cultivars of strawberr.... European Food Research and Technology 219:66-70 |