|
|
[ 1.18, 1.40 ) |
1.18 mg/100 ml
|
Walnut liqueur - Elit - 2nd sampling (July 7th) |
Jakopic J., et al (2007) How much do cultivar and preparation tim.... Food Chemistry 104:100-105 |
|
|
[ 1.40, 1.62 ) |
1.42 mg/100 ml
|
Walnut liqueur - Franquette - 2nd sampling (July 7th) |
Jakopic J., et al (2007) How much do cultivar and preparation tim.... Food Chemistry 104:100-105 |
|
1.54 mg/100 ml
|
Walnut liqueur - Elit - 1st sampling (June 30th) |
Jakopic J., et al (2007) How much do cultivar and preparation tim.... Food Chemistry 104:100-105 |
|
|
[ 1.85, 2.08 ) |
2.07 mg/100 ml
|
Walnut liqueur - Franquette - 1st sampling (June 30th) |
Jakopic J., et al (2007) How much do cultivar and preparation tim.... Food Chemistry 104:100-105 |