|
|
[ 1.00, 1.30 ) |
1.00 mg/100 g FW
|
Gooseberry fruit - Ribes grossularia - Careless |
Wu X., et al (2004) Characterization of anthocyanins and pro.... Journal of Agricultural and Food Chemistry 52:7846-7856 PubMed (15612766) |
|
1.15 mg/100 g FW
|
Gooseberry fruit - Ribes grossularia - Leveller |
Wu X., et al (2004) Characterization of anthocyanins and pro.... Journal of Agricultural and Food Chemistry 52:7846-7856 PubMed (15612766) |
|
1.25 mg/100 g FW
|
Gooseberry fruit - Ribes grossularia - Dan's Mistake |
Wu X., et al (2004) Characterization of anthocyanins and pro.... Journal of Agricultural and Food Chemistry 52:7846-7856 PubMed (15612766) |
|
|
[ 1.30, 1.60 ) |
1.52 mg/100 g FW
|
Gooseberry fruit - Ribes grossularia - Marigold |
Wu X., et al (2004) Characterization of anthocyanins and pro.... Journal of Agricultural and Food Chemistry 52:7846-7856 PubMed (15612766) |
|
|
[ 1.90, 2.20 ) |
2.01 mg/100 g FW
|
Gooseberry fruit - Ribes grossularia - Whinham |
Wu X., et al (2004) Characterization of anthocyanins and pro.... Journal of Agricultural and Food Chemistry 52:7846-7856 PubMed (15612766) |
|
|
[ 2.50, 2.81 ) |
2.80 mg/100 g FW
|
Gooseberry fruit - Ribes grossularia - Lancashine |
Wu X., et al (2004) Characterization of anthocyanins and pro.... Journal of Agricultural and Food Chemistry 52:7846-7856 PubMed (15612766) |