Colour Interval Value Publication Food Name Reference
[ 91.10, 107.80 ) 91.10 mg/100 g FW Lowbush - Vaccinium angustifolium - Lowbush - Blomidin Prior R.L., et al (1998) Antioxidant capacity as influenced by to.... Journal of Agricultural and Food Chemistry 46:2686-2693
95.40 mg/100 g FW Lowbush - Vaccinium angustifolium - Lowbush Prior R.L., et al (1998) Antioxidant capacity as influenced by to.... Journal of Agricultural and Food Chemistry 46:2686-2693
103.60 mg/100 g FW Lowbush - Vaccinium angustifolium - Lowbush - Cumberland Prior R.L., et al (1998) Antioxidant capacity as influenced by to.... Journal of Agricultural and Food Chemistry 46:2686-2693
[ 174.60, 191.30 ) 175.00 mg/100 g FW Lowbush - Vaccinium angustifolium - Lowbush - Lowbush Prior R.L., et al (1998) Antioxidant capacity as influenced by to.... Journal of Agricultural and Food Chemistry 46:2686-2693
179.60 mg/100 g FW Lowbush - Vaccinium angustifolium - Lowbush - Lowbush Prior R.L., et al (1998) Antioxidant capacity as influenced by to.... Journal of Agricultural and Food Chemistry 46:2686-2693
[ 191.30, 208.01 ) 191.50 mg/100 g FW Lowbush - Vaccinium angustifolium - Lowbush - Fundy Prior R.L., et al (1998) Antioxidant capacity as influenced by to.... Journal of Agricultural and Food Chemistry 46:2686-2693
208.00 mg/100 g FW V. angustifolium Aiton - Genotype Brunswick Moyer R.A., et al (2002) Anthocyanins, phenolics, and antioxidant.... Journal of Agricultural and Food Chemistry 50:519-25 PubMed (11804523)