Concentration data for Apigenin in Oregano, fresh (wild marjoram) Food Composition
| Colour | Interval | Value | Publication Food Name | Reference |
|---|---|---|---|---|
|
|
[ 3.00, 3.01 ) | 3.00 mg/100 g FW | Fresh herbs - Local grocery store - Oregano - Origanum vulgare | Justesen U., et al (2001) Composition of flavonoids in fresh herbs.... Food Chemistry 73:245-250 |