Concentration data for Luteolin 7-O-malonyl-glucoside in Celery seed Food Composition
| Colour | Interval | Value | Publication Food Name | Reference |
|---|---|---|---|---|
|
|
[ 92.00, 92.01 ) | 92.00 mg/100 g FW | Celery seeds - Apium graveolens L. | Lin L.Z., et al (2007) Detection and quantification of glycosyl.... Journal of Agricultural and Food Chemistry 55:1321-1326 PubMed (17253711) |