Concentration data for 6-Hydroxyluteolin 7-O-rhamnoside in Mexican oregano, dried Food Composition

Colour Interval Value Publication Food Name Reference
[ 23.00, 40.67 ) 23.00 mg/100 g FW Mexican whole oregano (Leaves + flowers) - Dried - Lippia graveolens H.B.K. - Sample 1 Lin L.Z., et al (2007) Identification and quantification of fla.... Journal of Food Composition and Analysis 20:361-369 PubMed (24812440)
[ 40.67, 58.33 ) 44.00 mg/100 g FW Mexican whole oregano (Leaves + flowers) - Dried - Lippia graveolens H.B.K. - Sample 3 Lin L.Z., et al (2007) Identification and quantification of fla.... Journal of Food Composition and Analysis 20:361-369 PubMed (24812440)
[ 58.33, 76.01 ) 76.00 mg/100 g FW Mexican whole oregano (Leaves + flowers) - Dried - Lippia graveolens H.B.K. - Sample 2 Lin L.Z., et al (2007) Identification and quantification of fla.... Journal of Food Composition and Analysis 20:361-369 PubMed (24812440)