|
|
[ 0.00, 0.23 ) |
0.00 mg/100 g FW
|
Blackcurrant - Ribes nigrum - Ojebyn - 9 months at -20°C |
Hakkinen S.H., et al (2000) Influence of domestic processing and sto.... Journal of Agricultural and Food Chemistry 48:2960-2965 PubMed (11032486) |
|
0.00 mg/100 g FW
|
Blackcurrant - Ribes nigrum - Ojebyn - 6 months at -20°C |
Hakkinen S.H., et al (2000) Influence of domestic processing and sto.... Journal of Agricultural and Food Chemistry 48:2960-2965 PubMed (11032486) |
|
0.00 mg/100 g FW
|
Blackcurrant - Ribes nigrum - Ojebyn - 3 months at -20°C |
Hakkinen S.H., et al (2000) Influence of domestic processing and sto.... Journal of Agricultural and Food Chemistry 48:2960-2965 PubMed (11032486) |
|
0.00 mg/100 g FW
|
Blackcurrant - Ribes nigrum - Ojebyn - 24 h at 5°C |
Hakkinen S.H., et al (2000) Influence of domestic processing and sto.... Journal of Agricultural and Food Chemistry 48:2960-2965 PubMed (11032486) |
|
0.00 mg/100 g FW
|
Blackcurrant - Ribes nigrum - Ojebyn - 24 h at 22°C |
Hakkinen S.H., et al (2000) Influence of domestic processing and sto.... Journal of Agricultural and Food Chemistry 48:2960-2965 PubMed (11032486) |
|
0.00 mg/100 g FW
|
Blackcurrant |
Lugasi A., et al (2002) Flavonoid aglycons in foods of plant ori.... Acta Alimentaria 31:63-71 |
|
0.00 mg/100 g FW
|
Blackcurrant - Ribes nigrum - Ojebyn |
Hakkinen S.H., et al (1999) Content of the flavonols quercetin, myri.... Journal of Agricultural and Food Chemistry 47:2274-2279 PubMed (10794622) |
|
0.10 mg/100 g FW
|
Blackcurrant |
Justesen, et al (1998) Quantitative analysis of flavonols, flav.... Journal of Chromatography A 799:101-10 PubMed (9550103) |
|
|
[ 0.69, 0.92 ) |
0.90 mg/100 g FW
|
Blackcurrant - Organically grown - Hangaste |
Mikkonen T.P., et al (2001) Flavonol content varies among black curr.... Journal of Agricultural and Food Chemistry 49:3274-3277 PubMed (16910719) |
|
|
[ 1.15, 1.38 ) |
1.20 mg/100 g FW
|
Blackcurrant - Conventionally grown - Ben Alder |
Mikkonen T.P., et al (2001) Flavonol content varies among black curr.... Journal of Agricultural and Food Chemistry 49:3274-3277 PubMed (16910719) |
|
1.20 mg/100 g FW
|
Blackcurrant - Conventionally grown - Intercontinental |
Mikkonen T.P., et al (2001) Flavonol content varies among black curr.... Journal of Agricultural and Food Chemistry 49:3274-3277 PubMed (16910719) |
|
|
[ 1.38, 1.61 ) |
1.60 mg/100 g FW
|
Blackcurrant - Organically grown - Mortti |
Mikkonen T.P., et al (2001) Flavonol content varies among black curr.... Journal of Agricultural and Food Chemistry 49:3274-3277 PubMed (16910719) |
|
|
[ 1.61, 1.84 ) |
1.70 mg/100 g FW
|
Blackcurrant - Organically grown - Titania |
Mikkonen T.P., et al (2001) Flavonol content varies among black curr.... Journal of Agricultural and Food Chemistry 49:3274-3277 PubMed (16910719) |
|
1.70 mg/100 g FW
|
Blackcurrant - Organically grown - Triton |
Mikkonen T.P., et al (2001) Flavonol content varies among black curr.... Journal of Agricultural and Food Chemistry 49:3274-3277 PubMed (16910719) |
|
1.80 mg/100 g FW
|
Blackcurrant - Conventionally grown - Sunnia |
Mikkonen T.P., et al (2001) Flavonol content varies among black curr.... Journal of Agricultural and Food Chemistry 49:3274-3277 PubMed (16910719) |
|
1.80 mg/100 g FW
|
Blackcurrant - Organically grown - Hedda |
Mikkonen T.P., et al (2001) Flavonol content varies among black curr.... Journal of Agricultural and Food Chemistry 49:3274-3277 PubMed (16910719) |
|
1.80 mg/100 g FW
|
Blackcurrant - Organically grown - Ojebyn |
Mikkonen T.P., et al (2001) Flavonol content varies among black curr.... Journal of Agricultural and Food Chemistry 49:3274-3277 PubMed (16910719) |
|
1.80 mg/100 g FW
|
Blackcurrant - Organically grown - Local cv. |
Mikkonen T.P., et al (2001) Flavonol content varies among black curr.... Journal of Agricultural and Food Chemistry 49:3274-3277 PubMed (16910719) |
|
|
[ 1.84, 2.07 ) |
1.90 mg/100 g FW
|
Blackcurrant - Conventionally grown - Ojebyn |
Mikkonen T.P., et al (2001) Flavonol content varies among black curr.... Journal of Agricultural and Food Chemistry 49:3274-3277 PubMed (16910719) |
|
1.90 mg/100 g FW
|
Blackcurrant - Organically grown - Melalahti |
Mikkonen T.P., et al (2001) Flavonol content varies among black curr.... Journal of Agricultural and Food Chemistry 49:3274-3277 PubMed (16910719) |
|
|
[ 2.07, 2.31 ) |
2.10 mg/100 g FW
|
Blackcurrant - Organically grown - Ola |
Mikkonen T.P., et al (2001) Flavonol content varies among black curr.... Journal of Agricultural and Food Chemistry 49:3274-3277 PubMed (16910719) |
|
2.20 mg/100 g FW
|
Blackcurrant - Conventionally grown - Ben Tron |
Mikkonen T.P., et al (2001) Flavonol content varies among black curr.... Journal of Agricultural and Food Chemistry 49:3274-3277 PubMed (16910719) |
|
2.30 mg/100 g FW
|
Blackcurrant - Organically grown - Ben Tron |
Mikkonen T.P., et al (2001) Flavonol content varies among black curr.... Journal of Agricultural and Food Chemistry 49:3274-3277 PubMed (16910719) |