Concentration data for Quercetin in Rowanberry, raw Food Composition
| Colour | Interval | Value | Publication Food Name | Reference |
|---|---|---|---|---|
|
|
[ 6.30, 6.31 ) | 6.30 mg/100 g FW | Rowanberry (wild) - Sorbus aucuparia | Hakkinen S.H., et al (1999) Content of the flavonols quercetin, myri.... Journal of Agricultural and Food Chemistry 47:2274-2279 PubMed (10794622) |