|
|
[ 0.00, 0.93 ) |
0.00 mg/100 g FW
|
Grape - Othello |
Lugasi A., et al (2002) Flavonoid aglycons in foods of plant ori.... Acta Alimentaria 31:63-71 |
|
0.00 mg/100 g FW
|
Grape - Cardinal |
Lugasi A., et al (2002) Flavonoid aglycons in foods of plant ori.... Acta Alimentaria 31:63-71 |
|
|
[ 0.93, 1.85 ) |
1.50 mg/100 g FW
|
Black grape - Vitis vinifera L. - Aug 1991 |
Hertog, et al (1992) Content of potentially anticarcinogenic .... Journal of Agricultural and Food Chemistry 40:2379-2383 |
|
|
[ 2.78, 3.71 ) |
3.70 mg/100 g FW
|
Blue grape |
Justesen, et al (1998) Quantitative analysis of flavonols, flav.... Journal of Chromatography A 799:101-10 PubMed (9550103) |