Colour Interval Value Publication Food Name Reference
[ 0.00, 2.50 ) 0.00 mg/100 g FW Coriandrum sativum - Aerial parts Bajpai M., et al (2005) Antioxidant and free radical scavenging .... International Journal of Food Sciences and Nutrition 56:473-481 PubMed (24143048)
[ 2.50, 5.01 ) 5.00 mg/100 g FW Fresh herbs - Local grocery store - Coriander - Coriandrum sativum Justesen U., et al (2001) Composition of flavonoids in fresh herbs.... Food Chemistry 73:245-250