Colour Interval Value Publication Food Name Reference
[ 3.20, 3.21 ) 3.20 mg/100 g FW Greencurrant - Ribes nigrum - Vertti Hakkinen S.H., et al (1999) Content of the flavonols quercetin, myri.... Journal of Agricultural and Food Chemistry 47:2274-2279 PubMed (10794622)