|
|
[ 1.20, 2.34 ) |
1.20 mg/100 g FW
|
Blackberry - APF-12 |
Cho, et al (2004) Flavonoid glycosides and antioxidant cap.... Journal of the Science of Food and Agriculture 84:1771-1782 |
|
1.94 mg/100 g FW
|
Blackberry - Rubus - Chickasaw |
Cho, et al (2004) Flavonoid glycosides and antioxidant cap.... Journal of the Science of Food and Agriculture 84:1771-1782 |
|
|
[ 2.34, 3.48 ) |
3.40 mg/100 g FW
|
Blackberry - Rubus - Navaho |
Cho, et al (2004) Flavonoid glycosides and antioxidant cap.... Journal of the Science of Food and Agriculture 84:1771-1782 |
|
|
[ 4.62, 5.76 ) |
5.00 mg/100 g FW
|
Blackberry - Rubus - Arapaho |
Cho, et al (2004) Flavonoid glycosides and antioxidant cap.... Journal of the Science of Food and Agriculture 84:1771-1782 |
|
5.03 mg/100 g FW
|
Blackberry - Rubus - Kiowa |
Cho, et al (2004) Flavonoid glycosides and antioxidant cap.... Journal of the Science of Food and Agriculture 84:1771-1782 |
|
|
[ 6.90, 8.05 ) |
8.04 mg/100 g FW
|
Blackberry - Rubus - Apache |
Cho, et al (2004) Flavonoid glycosides and antioxidant cap.... Journal of the Science of Food and Agriculture 84:1771-1782 |