Concentration data for Quercetin 3-O-xyloside in Apple [Cider], whole Food Composition
| Colour | Interval | Value | Publication Food Name | Reference |
|---|---|---|---|---|
|
|
[ 0.61, 0.69 ) | 0.61 mg/100 g FW | Cider apple - Dabinett | Price, et al (1999) A comparison of the flavonol content and.... Food Chemistry 66:489-494 |
|
|
[ 0.69, 0.76 ) | 0.73 mg/100 g FW | Cider apple - Yarlington | Price, et al (1999) A comparison of the flavonol content and.... Food Chemistry 66:489-494 |
|
|
[ 0.76, 0.85 ) | 0.84 mg/100 g FW | Cider apple - Michelin | Price, et al (1999) A comparison of the flavonol content and.... Food Chemistry 66:489-494 |