Concentration data for Quercetin 3-O-rhamnoside in Apple [Cider], whole Food Composition
| Colour | Interval | Value | Publication Food Name | Reference |
|---|---|---|---|---|
|
|
[ 0.56, 0.73 ) | 0.56 mg/100 g FW | Cider apple - Michelin | Price, et al (1999) A comparison of the flavonol content and.... Food Chemistry 66:489-494 |
| 0.71 mg/100 g FW | Cider apple - Dabinett | Price, et al (1999) A comparison of the flavonol content and.... Food Chemistry 66:489-494 | ||
|
|
[ 0.89, 1.07 ) | 1.06 mg/100 g FW | Cider apple - Yarlington | Price, et al (1999) A comparison of the flavonol content and.... Food Chemistry 66:489-494 |