Concentration data for Quercetin 3-O-rutinoside in Whitecurrant Food Composition
| Colour | Interval | Value | Publication Food Name | Reference |
|---|---|---|---|---|
|
|
[ 0.70, 0.71 ) | 0.70 mg/100 g FW | White currant - Ribes x pallidum - White Dutch - White | Maatta K.R., et al (2003) High-performance liquid chromatography (.... Journal of Agricultural and Food Chemistry 51:6736-6744 PubMed (14582969) |