Colour Interval Value Publication Food Name Reference
[ 7.20, 10.98 ) 7.20 mg/100 g FW Fresh-cut spinach - Modified atmosphere packaging Gil M.I., et al (1999) Effect of postharvest storage and proces.... Journal of Agricultural and Food Chemistry 47:2213-2217 PubMed (10794612)
9.20 mg/100 g FW Fresh-cut spinach - Initial Gil M.I., et al (1999) Effect of postharvest storage and proces.... Journal of Agricultural and Food Chemistry 47:2213-2217 PubMed (10794612)
9.40 mg/100 g FW Fresh-cut spinach - Air 7 days 10°C Gil M.I., et al (1999) Effect of postharvest storage and proces.... Journal of Agricultural and Food Chemistry 47:2213-2217 PubMed (10794612)
10.31 mg/100 g FW Spinach - Commercial cultivars - Spring 2000 - Bolero Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455)
10.54 mg/100 g FW Spinach - Advanced breeding line - Spring 2000 - 97-139 Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455)
10.77 mg/100 g FW Spinach - Commercial cultivars - Spring 2000 - St. Helens Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455)
[ 10.98, 14.75 ) 10.99 mg/100 g FW Spinach - Commercial cultivars - Spring 2000 - Wintergreen Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455)
12.16 mg/100 g FW Spinach - Advanced breeding line - Spring 2000 - 88-212 Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455)
13.39 mg/100 g FW Spinach - Advanced breeding line - Spring 2000 - 90-276 Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455)
13.64 mg/100 g FW Spinach - Advanced breeding line - Spring 2000 - 91-415 Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455)
14.48 mg/100 g FW Spinach - Commercial cultivars - Spring 2000 - Fallgreen Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455)
[ 14.75, 18.53 ) 16.81 mg/100 g FW Spinach - Advanced breeding line - Spring 2000 - 88-130 Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455)
16.84 mg/100 g FW Spinach - Commercial cultivars - Spring 2000 - Avon Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455)
17.18 mg/100 g FW Spinach - Commercial cultivars - Spring 2000 - Coho Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455)
17.41 mg/100 g FW Spinach - Advanced breeding line - Spring 2000 - 97-165 Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455)
[ 18.53, 22.30 ) 19.08 mg/100 g FW Spinach - Advanced breeding line - Spring 2000 - 97-173 Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455)
19.46 mg/100 g FW Spinach - Commercial cultivars - Spring 2000 - Ozarka II Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455)
19.77 mg/100 g FW Spinach - Commercial cultivars - Spring 2000 - DMC 6609 Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455)
20.32 mg/100 g FW Spinach - Advanced breeding line - Spring 2000 - 97-154 Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455)
21.32 mg/100 g FW Spinach - Commercial cultivars - Spring 2000 - Samish Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455)
21.99 mg/100 g FW Spinach - Advanced breeding line - Spring 2000 - 86-70 Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455)
[ 22.30, 26.08 ) 23.35 mg/100 g FW Spinach - Advanced breeding line - Spring 2000 - 90-198 Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455)
23.94 mg/100 g FW Spinach - Commercial cultivars - Spring 2000 - F380 Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455)
[ 26.08, 29.86 ) 27.17 mg/100 g FW Spinach - Advanced breeding line - Spring 2000 - 90-252 Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455)
28.81 mg/100 g FW Spinach - Advanced breeding line - Spring 2000 - 88-354 Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455)
[ 29.86, 33.63 ) 30.39 mg/100 g FW Spinach - Advanced breeding line - Spring 2000 - 91-248 Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455)
30.79 mg/100 g FW Spinach - Commercial cultivars - Spring 2000 - San Juan Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455)
[ 33.63, 37.41 ) 34.16 mg/100 g FW Spinach - Advanced breeding line - Spring 2000 - 91-227 Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455)
[ 41.18, 44.97 ) 44.96 mg/100 g FW Spinach - Advanced breeding line - Spring 2000 - 97-152 Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455)