|
[ 0.00, 2.23 ) |
0.00 mg/100 g FW
|
Spinach - Commercial cultivars - Spring 2000 - Samish |
Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455) |
|
[ 6.69, 8.92 ) |
8.48 mg/100 g FW
|
Spinach - Commercial cultivars - Spring 2000 - DMC 6609 |
Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455) |
|
[ 8.92, 11.15 ) |
10.13 mg/100 g FW
|
Spinach - Commercial cultivars - Spring 2000 - St. Helens |
Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455) |
|
[ 11.15, 13.39 ) |
11.18 mg/100 g FW
|
Spinach - Advanced breeding line - Spring 2000 - 91-415 |
Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455) |
11.64 mg/100 g FW
|
Spinach - Advanced breeding line - Spring 2000 - 97-139 |
Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455) |
11.96 mg/100 g FW
|
Spinach - Commercial cultivars - Spring 2000 - Fallgreen |
Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455) |
12.09 mg/100 g FW
|
Spinach - Advanced breeding line - Spring 2000 - 97-154 |
Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455) |
12.17 mg/100 g FW
|
Spinach - Commercial cultivars - Spring 2000 - Coho |
Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455) |
13.02 mg/100 g FW
|
Spinach - Advanced breeding line - Spring 2000 - 90-276 |
Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455) |
|
[ 13.39, 15.62 ) |
13.71 mg/100 g FW
|
Spinach - Commercial cultivars - Spring 2000 - Avon |
Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455) |
13.99 mg/100 g FW
|
Spinach - Commercial cultivars - Spring 2000 - Wintergreen |
Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455) |
14.64 mg/100 g FW
|
Spinach - Advanced breeding line - Spring 2000 - 91-248 |
Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455) |
14.94 mg/100 g FW
|
Spinach - Advanced breeding line - Spring 2000 - 90-198 |
Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455) |
15.12 mg/100 g FW
|
Spinach - Advanced breeding line - Spring 2000 - 97-173 |
Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455) |
15.42 mg/100 g FW
|
Spinach - Advanced breeding line - Spring 2000 - 88-212 |
Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455) |
15.59 mg/100 g FW
|
Spinach - Commercial cultivars - Spring 2000 - Bolero |
Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455) |
|
[ 15.62, 17.85 ) |
16.18 mg/100 g FW
|
Spinach - Commercial cultivars - Spring 2000 - San Juan |
Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455) |
16.39 mg/100 g FW
|
Spinach - Advanced breeding line - Spring 2000 - 88-130 |
Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455) |
16.86 mg/100 g FW
|
Spinach - Commercial cultivars - Spring 2000 - Ozarka II |
Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455) |
17.00 mg/100 g FW
|
Fresh-cut spinach - Initial |
Gil M.I., et al (1999) Effect of postharvest storage and proces.... Journal of Agricultural and Food Chemistry 47:2213-2217 PubMed (10794612) |
17.63 mg/100 g FW
|
Spinach - Commercial cultivars - Spring 2000 - F380 |
Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455) |
17.77 mg/100 g FW
|
Spinach - Advanced breeding line - Spring 2000 - 88-354 |
Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455) |
|
[ 17.85, 20.08 ) |
18.54 mg/100 g FW
|
Spinach - Advanced breeding line - Spring 2000 - 86-70 |
Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455) |
18.95 mg/100 g FW
|
Spinach - Advanced breeding line - Spring 2000 - 97-165 |
Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455) |
19.99 mg/100 g FW
|
Spinach - Advanced breeding line - Spring 2000 - 90-252 |
Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455) |
|
[ 20.08, 22.32 ) |
21.40 mg/100 g FW
|
Fresh-cut spinach - Air 7 days 10°C |
Gil M.I., et al (1999) Effect of postharvest storage and proces.... Journal of Agricultural and Food Chemistry 47:2213-2217 PubMed (10794612) |
21.50 mg/100 g FW
|
Fresh-cut spinach - Modified atmosphere packaging |
Gil M.I., et al (1999) Effect of postharvest storage and proces.... Journal of Agricultural and Food Chemistry 47:2213-2217 PubMed (10794612) |
22.19 mg/100 g FW
|
Spinach - Advanced breeding line - Spring 2000 - 97-152 |
Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455) |
22.31 mg/100 g FW
|
Spinach - Advanced breeding line - Spring 2000 - 91-227 |
Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455) |