|
|
[ 6.80, 17.43 ) |
6.80 mg/100 g FW
|
Fresh-cut spinach - Initial |
Gil M.I., et al (1999) Effect of postharvest storage and proces.... Journal of Agricultural and Food Chemistry 47:2213-2217 PubMed (10794612) |
|
8.70 mg/100 g FW
|
Fresh-cut spinach - Air 7 days 10°C |
Gil M.I., et al (1999) Effect of postharvest storage and proces.... Journal of Agricultural and Food Chemistry 47:2213-2217 PubMed (10794612) |
|
8.90 mg/100 g FW
|
Fresh-cut spinach - Modified atmosphere packaging |
Gil M.I., et al (1999) Effect of postharvest storage and proces.... Journal of Agricultural and Food Chemistry 47:2213-2217 PubMed (10794612) |
|
|
[ 17.43, 28.07 ) |
20.15 mg/100 g FW
|
Spinach - Commercial cultivars - Spring 2000 - DMC 6609 |
Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455) |
|
21.15 mg/100 g FW
|
Spinach - Commercial cultivars - Spring 2000 - F380 |
Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455) |
|
22.79 mg/100 g FW
|
Spinach - Commercial cultivars - Spring 2000 - Wintergreen |
Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455) |
|
27.35 mg/100 g FW
|
Spinach - Advanced breeding line - Spring 2000 - 86-70 |
Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455) |
|
27.98 mg/100 g FW
|
Spinach - Advanced breeding line - Spring 2000 - 90-252 |
Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455) |
|
|
[ 28.07, 38.70 ) |
30.01 mg/100 g FW
|
Spinach - Advanced breeding line - Spring 2000 - 88-354 |
Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455) |
|
31.59 mg/100 g FW
|
Spinach - Advanced breeding line - Spring 2000 - 88-130 |
Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455) |
|
32.36 mg/100 g FW
|
Spinach - Commercial cultivars - Spring 2000 - St. Helens |
Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455) |
|
33.33 mg/100 g FW
|
Spinach - Advanced breeding line - Spring 2000 - 88-212 |
Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455) |
|
34.80 mg/100 g FW
|
Spinach - Commercial cultivars - Spring 2000 - San Juan |
Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455) |
|
35.82 mg/100 g FW
|
Spinach - Advanced breeding line - Spring 2000 - 97-139 |
Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455) |
|
36.94 mg/100 g FW
|
Spinach - Advanced breeding line - Spring 2000 - 97-173 |
Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455) |
|
37.28 mg/100 g FW
|
Spinach - Advanced breeding line - Spring 2000 - 97-165 |
Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455) |
|
38.14 mg/100 g FW
|
Spinach - Advanced breeding line - Spring 2000 - 97-154 |
Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455) |
|
|
[ 38.70, 49.33 ) |
38.81 mg/100 g FW
|
Spinach - Commercial cultivars - Spring 2000 - Bolero |
Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455) |
|
39.97 mg/100 g FW
|
Spinach - Commercial cultivars - Spring 2000 - Fallgreen |
Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455) |
|
41.18 mg/100 g FW
|
Spinach - Advanced breeding line - Spring 2000 - 90-276 |
Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455) |
|
41.44 mg/100 g FW
|
Spinach - Advanced breeding line - Spring 2000 - 91-415 |
Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455) |
|
44.29 mg/100 g FW
|
Spinach - Commercial cultivars - Spring 2000 - Coho |
Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455) |
|
46.86 mg/100 g FW
|
Spinach - Advanced breeding line - Spring 2000 - 90-198 |
Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455) |
|
47.74 mg/100 g FW
|
Spinach - Commercial cultivars - Spring 2000 - Avon |
Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455) |
|
47.91 mg/100 g FW
|
Spinach - Commercial cultivars - Spring 2000 - Ozarka II |
Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455) |
|
48.13 mg/100 g FW
|
Spinach - Advanced breeding line - Spring 2000 - 91-227 |
Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455) |
|
48.35 mg/100 g FW
|
Spinach - Advanced breeding line - Spring 2000 - 91-248 |
Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455) |
|
|
[ 70.60, 81.23 ) |
71.82 mg/100 g FW
|
Spinach - Advanced breeding line - Spring 2000 - 97-152 |
Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455) |
|
|
[ 102.50, 113.14 ) |
113.13 mg/100 g FW
|
Spinach - Commercial cultivars - Spring 2000 - Samish |
Howard L.R., et al (2002) Antioxidant capacity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:5891-5896 PubMed (12358455) |