Concentration data for Ellagic acid in Wild turnip tops, fresh Food Composition
Colour | Interval | Value | Publication Food Name | Reference |
---|---|---|---|---|
|
[ 1.32, 1.33 ) | 1.32 mg/100 g FW | Brassica campestris - Aerial parts | Bajpai M., et al (2005) Antioxidant and free radical scavenging .... International Journal of Food Sciences and Nutrition 56:473-481 PubMed (24143048) |