Colour Interval Value Publication Food Name Reference
[ 20.00, 36.33 ) 20.00 mg/100 g FW Evergreen blackberry - Rubus laciniatus Wada L., et al (2002) Antioxidant activity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:3495-3500 PubMed (12033817)
[ 36.33, 52.67 ) 42.00 mg/100 g FW Marionberry - Rubus ursinus Wada L., et al (2002) Antioxidant activity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:3495-3500 PubMed (12033817)
[ 52.67, 69.01 ) 69.00 mg/100 g FW Boysenberry - Rubus ursinus x idaeus Wada L., et al (2002) Antioxidant activity and phenolic conten.... Journal of Agricultural and Food Chemistry 50:3495-3500 PubMed (12033817)