|
[ 2.36, 2.67 ) |
2.36 mg/100 ml
|
Walnut liqueur - Elit - 1st sampling (June 30th) |
Jakopic J., et al (2007) How much do cultivar and preparation tim.... Food Chemistry 104:100-105 |
|
[ 2.97, 3.28 ) |
2.98 mg/100 ml
|
Walnut liqueur - Franquette - 1st sampling (June 30th) |
Jakopic J., et al (2007) How much do cultivar and preparation tim.... Food Chemistry 104:100-105 |
|
[ 3.28, 3.59 ) |
3.56 mg/100 ml
|
Walnut liqueur - Franquette - 2nd sampling (July 7th) |
Jakopic J., et al (2007) How much do cultivar and preparation tim.... Food Chemistry 104:100-105 |
3.58 mg/100 ml
|
Walnut liqueur - Elit - 2nd sampling (July 7th) |
Jakopic J., et al (2007) How much do cultivar and preparation tim.... Food Chemistry 104:100-105 |