Concentration data for Syringic acid in Nutmeg Food Composition
Colour | Interval | Value | Publication Food Name | Reference |
---|---|---|---|---|
|
[ 0.01, 0.02 ) | 8.00e-03 mg/100 g FW | Spices - Dried - Nutmeg - Myristica fragrans | Variyar P.S., et al (1998) Effect of gamma-irradiation on the pheno.... International Journal of Food Science and Technology 33:533-537 |