|
|
[ 0.00, 1.08 ) |
0.00 mg/100 g FW
|
Chicory - Red - Edible part - Cichorium intybus L. - Red Grumolo |
Rossetto M., et al (2005) Red chicories as potent scavengers of hi.... Journal of Agricultural and Food Chemistry 53:8169-8175 PubMed (16218660) |
|
0.00 mg/100 g FW
|
Chicory - Red - Edible part - Cichorium intybus L. - Treviso late red |
Rossetto M., et al (2005) Red chicories as potent scavengers of hi.... Journal of Agricultural and Food Chemistry 53:8169-8175 PubMed (16218660) |
|
0.00 mg/100 g FW
|
Chicory - Red - Edible part - Cichorium intybus L. - Treviso early red |
Rossetto M., et al (2005) Red chicories as potent scavengers of hi.... Journal of Agricultural and Food Chemistry 53:8169-8175 PubMed (16218660) |
|
0.00 mg/100 g FW
|
Chicory - Red - Edible part - Cichorium intybus L. - Verona red |
Rossetto M., et al (2005) Red chicories as potent scavengers of hi.... Journal of Agricultural and Food Chemistry 53:8169-8175 PubMed (16218660) |
|
|
[ 4.32, 5.40 ) |
5.22 mg/100 g FW
|
Chicory - Red spotted - Edible part - Cichorium intybus L. - Castelfranco red spotted |
Rossetto M., et al (2005) Red chicories as potent scavengers of hi.... Journal of Agricultural and Food Chemistry 53:8169-8175 PubMed (16218660) |
|
|
[ 5.40, 6.49 ) |
6.48 mg/100 g FW
|
Chicory - Red - Edible part - Cichorium intybus L. - Chioggia red |
Rossetto M., et al (2005) Red chicories as potent scavengers of hi.... Journal of Agricultural and Food Chemistry 53:8169-8175 PubMed (16218660) |