Concentration data for Caffeic acid in Ceylan cinnamon Food Composition
| Colour | Interval | Value | Publication Food Name | Reference |
|---|---|---|---|---|
|
|
[ 24.20, 24.21 ) | 24.20 mg/100 g FW | Spices - Cinnamomum - Cinnamon stick - Dried - Bark - Cinnamomum zeylanium N. | Shan B., et al (2005) Antioxidant capacity of 26 spice extract.... Journal of Agricultural and Food Chemistry 53:7749-7759 PubMed (16190627) |