Concentration data for Ferulic acid in Hard wheat, whole grain flour Food Composition

Colour Interval Value Publication Food Name Reference
[ 37.10, 38.27 ) 37.10 mg/100 g FW Wheat, hard, spring, white grain, AC Snowbird Mpofu A., et al (2006) Genotype and environmental variation in .... Journal of Agricultural and Food Chemistry 54:1265-1270 PubMed (16478246)
37.85 mg/100 g FW Wheat, hard, spring, red grain, Superb Mpofu A., et al (2006) Genotype and environmental variation in .... Journal of Agricultural and Food Chemistry 54:1265-1270 PubMed (16478246)
[ 39.43, 40.60 ) 40.39 mg/100 g FW Wheat, hard, spring, white grain, AC Vista Mpofu A., et al (2006) Genotype and environmental variation in .... Journal of Agricultural and Food Chemistry 54:1265-1270 PubMed (16478246)
[ 40.60, 41.77 ) 41.76 mg/100 g FW Wheat, hard, spring, red grain, AC Barrie Mpofu A., et al (2006) Genotype and environmental variation in .... Journal of Agricultural and Food Chemistry 54:1265-1270 PubMed (16478246)
[ 42.93, 44.11 ) 43.66 mg/100 g FW Wheat, hard, spring, red grain, Neepawa Mpofu A., et al (2006) Genotype and environmental variation in .... Journal of Agricultural and Food Chemistry 54:1265-1270 PubMed (16478246)
44.10 mg/100 g FW Wheat, hard, spring, red grain, AC Elsa Mpofu A., et al (2006) Genotype and environmental variation in .... Journal of Agricultural and Food Chemistry 54:1265-1270 PubMed (16478246)