Concentration data for Ferulic acid in Fenugreek, fresh Food Composition
Colour | Interval | Value | Publication Food Name | Reference |
---|---|---|---|---|
|
[ 2.96, 2.97 ) | 2.96 mg/100 g FW | Trigonella foenum-graecum - Aerial parts | Bajpai M., et al (2005) Antioxidant and free radical scavenging .... International Journal of Food Sciences and Nutrition 56:473-481 PubMed (24143048) |