Colour Interval Value Publication Food Name Reference
[ 3.51, 3.62 ) 3.51 mg/100 ml Blond Orange processed Juice RFC8 Arena E., et al (2001) Evaluation of the antioxidant capacity o.... Food Chemistry 74:423-427
[ 3.62, 3.75 ) 3.74 mg/100 ml Blond Orange processed Juice RFC9 Arena E., et al (2001) Evaluation of the antioxidant capacity o.... Food Chemistry 74:423-427