Concentration data for Ferulic acid in European cranberry Food Composition
Colour | Interval | Value | Publication Food Name | Reference |
---|---|---|---|---|
|
[ 4.82, 5.88 ) | 4.82 mg/100 g FW | Wild cranberry - V. oxycoccus - VAOX 001 | Taruscio T.G., et al (2004) Content and profile of flavanoid and phe.... Journal of Agricultural and Food Chemistry 52:3169-3176 PubMed (15137871) |
|
[ 5.88, 6.94 ) | 6.93 mg/100 g FW | Wild cranberry - V. oxycoccus - VAOX 002 | Taruscio T.G., et al (2004) Content and profile of flavanoid and phe.... Journal of Agricultural and Food Chemistry 52:3169-3176 PubMed (15137871) |