Concentration data for Ferulic acid in Common bean [Others], dehulled, raw Food Composition

Colour Interval Value Publication Food Name Reference
[ 0.11, 0.15 ) 0.11 mg/100 g FW Bean - Cotyledon - Brazil - Phaseolus vulgaris L. - Mature - BRS Vereda - Pink brown Galvez Ranilla L., et al (2007) Polyphenols and antioxidant capacity of .... Journal of Agricultural and Food Chemistry 55:90-98 PubMed (17199318)
0.11 mg/100 g FW Bean - Cotyledon - Brazil - Phaseolus vulgaris L. - Mature - Jalo EEP 558 - Yellow brown Galvez Ranilla L., et al (2007) Polyphenols and antioxidant capacity of .... Journal of Agricultural and Food Chemistry 55:90-98 PubMed (17199318)
0.15 mg/100 g FW Bean - Cotyledon - Brazil - Phaseolus vulgaris L. - Mature - BRS Requinte - Light brown with brown stripes Galvez Ranilla L., et al (2007) Polyphenols and antioxidant capacity of .... Journal of Agricultural and Food Chemistry 55:90-98 PubMed (17199318)
[ 0.15, 0.20 ) 0.16 mg/100 g FW Bean - Cotyledon - Brazil - Phaseolus vulgaris L. - Mature - Talisma - Light brown with brown stripes Galvez Ranilla L., et al (2007) Polyphenols and antioxidant capacity of .... Journal of Agricultural and Food Chemistry 55:90-98 PubMed (17199318)
0.18 mg/100 g FW Bean - Cotyledon - Brazil - Phaseolus vulgaris L. - Mature - BRS Pontal - Light brown with brown stripes Galvez Ranilla L., et al (2007) Polyphenols and antioxidant capacity of .... Journal of Agricultural and Food Chemistry 55:90-98 PubMed (17199318)
0.19 mg/100 g FW Bean - Cotyledon - Brazil - Phaseolus vulgaris L. - Mature - BRS Radiante - Light brown with red stripes Galvez Ranilla L., et al (2007) Polyphenols and antioxidant capacity of .... Journal of Agricultural and Food Chemistry 55:90-98 PubMed (17199318)
[ 0.20, 0.25 ) 0.20 mg/100 g FW Bean - Cotyledon - Brazil - Phaseolus vulgaris L. - Mature - Perola - Light brown with brown stripes Galvez Ranilla L., et al (2007) Polyphenols and antioxidant capacity of .... Journal of Agricultural and Food Chemistry 55:90-98 PubMed (17199318)
0.22 mg/100 g FW Bean - Cotyledon - Brazil - Phaseolus vulgaris L. - Mature - Carioca - Light brown with brown stripes Galvez Ranilla L., et al (2007) Polyphenols and antioxidant capacity of .... Journal of Agricultural and Food Chemistry 55:90-98 PubMed (17199318)
[ 0.34, 0.38 ) 0.34 mg/100 g FW Bean - Cotyledon - Brazil - Phaseolus vulgaris L. - Mature - Marfim - Light brown Galvez Ranilla L., et al (2007) Polyphenols and antioxidant capacity of .... Journal of Agricultural and Food Chemistry 55:90-98 PubMed (17199318)
0.34 mg/100 g FW Bean - Cotyledon - Brazil - Phaseolus vulgaris L. - Mature - Lapar 81 - Light brown with brown stripes Galvez Ranilla L., et al (2007) Polyphenols and antioxidant capacity of .... Journal of Agricultural and Food Chemistry 55:90-98 PubMed (17199318)
0.36 mg/100 g FW Bean - Cotyledon - Brazil - Phaseolus vulgaris L. - Mature - CNFRX (7866) - Red Galvez Ranilla L., et al (2007) Polyphenols and antioxidant capacity of .... Journal of Agricultural and Food Chemistry 55:90-98 PubMed (17199318)
0.37 mg/100 g FW Bean - Cotyledon - Brazil - Phaseolus vulgaris L. - Mature - Irai - Light brown with red stripes Galvez Ranilla L., et al (2007) Polyphenols and antioxidant capacity of .... Journal of Agricultural and Food Chemistry 55:90-98 PubMed (17199318)
[ 0.38, 0.42 ) 0.39 mg/100 g FW Bean - Cotyledon - Peru - Phaseolus vulgaris L. - Mature - Pavita molinera - White-mottled black Galvez Ranilla L., et al (2007) Polyphenols and antioxidant capacity of .... Journal of Agricultural and Food Chemistry 55:90-98 PubMed (17199318)
0.39 mg/100 g FW Bean - Cotyledon - Brazil - Phaseolus vulgaris L. - Mature - Jalo Precoce - Yellow brown Galvez Ranilla L., et al (2007) Polyphenols and antioxidant capacity of .... Journal of Agricultural and Food Chemistry 55:90-98 PubMed (17199318)
0.42 mg/100 g FW Bean - Cotyledon - Brazil - Phaseolus vulgaris L. - Mature - BRS Tropical (8202) - Light brown with brown stripes Galvez Ranilla L., et al (2007) Polyphenols and antioxidant capacity of .... Journal of Agricultural and Food Chemistry 55:90-98 PubMed (17199318)
[ 0.47, 0.52 ) 0.47 mg/100 g FW Bean - Cotyledon - Brazil - Phaseolus vulgaris L. - Mature - IPA-6 - Light brown Galvez Ranilla L., et al (2007) Polyphenols and antioxidant capacity of .... Journal of Agricultural and Food Chemistry 55:90-98 PubMed (17199318)
0.50 mg/100 g FW Bean - Cotyledon - Brazil - Phaseolus vulgaris L. - Mature - Magnific o - Light brown with brown stripes Galvez Ranilla L., et al (2007) Polyphenols and antioxidant capacity of .... Journal of Agricultural and Food Chemistry 55:90-98 PubMed (17199318)
[ 0.52, 0.57 ) 0.56 mg/100 g FW Bean - Cotyledon - Brazil - Phaseolus vulgaris L. - Mature - BRS Timbo - Red Galvez Ranilla L., et al (2007) Polyphenols and antioxidant capacity of .... Journal of Agricultural and Food Chemistry 55:90-98 PubMed (17199318)