Concentration data for Sinapic acid in Common bean [Others], dehulled, raw Food Composition

Colour Interval Value Publication Food Name Reference
[ 0.00, 0.02 ) 0.00 mg/100 g FW Bean - Cotyledon - Peru - Phaseolus vulgaris L. - Mature - Pavita molinera - White-mottled black Galvez Ranilla L., et al (2007) Polyphenols and antioxidant capacity of .... Journal of Agricultural and Food Chemistry 55:90-98 PubMed (17199318)
0.00 mg/100 g FW Bean - Cotyledon - Brazil - Phaseolus vulgaris L. - Mature - BRS Vereda - Pink brown Galvez Ranilla L., et al (2007) Polyphenols and antioxidant capacity of .... Journal of Agricultural and Food Chemistry 55:90-98 PubMed (17199318)
0.00 mg/100 g FW Bean - Cotyledon - Brazil - Phaseolus vulgaris L. - Mature - Jalo EEP 558 - Yellow brown Galvez Ranilla L., et al (2007) Polyphenols and antioxidant capacity of .... Journal of Agricultural and Food Chemistry 55:90-98 PubMed (17199318)
0.00 mg/100 g FW Bean - Cotyledon - Brazil - Phaseolus vulgaris L. - Mature - Jalo Precoce - Yellow brown Galvez Ranilla L., et al (2007) Polyphenols and antioxidant capacity of .... Journal of Agricultural and Food Chemistry 55:90-98 PubMed (17199318)
0.00 mg/100 g FW Bean - Cotyledon - Brazil - Phaseolus vulgaris L. - Mature - BRS Pontal - Light brown with brown stripes Galvez Ranilla L., et al (2007) Polyphenols and antioxidant capacity of .... Journal of Agricultural and Food Chemistry 55:90-98 PubMed (17199318)
0.00 mg/100 g FW Bean - Cotyledon - Brazil - Phaseolus vulgaris L. - Mature - Talisma - Light brown with brown stripes Galvez Ranilla L., et al (2007) Polyphenols and antioxidant capacity of .... Journal of Agricultural and Food Chemistry 55:90-98 PubMed (17199318)
0.00 mg/100 g FW Bean - Cotyledon - Brazil - Phaseolus vulgaris L. - Mature - BRS Requinte - Light brown with brown stripes Galvez Ranilla L., et al (2007) Polyphenols and antioxidant capacity of .... Journal of Agricultural and Food Chemistry 55:90-98 PubMed (17199318)
0.00 mg/100 g FW Bean - Cotyledon - Brazil - Phaseolus vulgaris L. - Mature - Perola - Light brown with brown stripes Galvez Ranilla L., et al (2007) Polyphenols and antioxidant capacity of .... Journal of Agricultural and Food Chemistry 55:90-98 PubMed (17199318)
0.00 mg/100 g FW Bean - Cotyledon - Brazil - Phaseolus vulgaris L. - Mature - Irai - Light brown with red stripes Galvez Ranilla L., et al (2007) Polyphenols and antioxidant capacity of .... Journal of Agricultural and Food Chemistry 55:90-98 PubMed (17199318)
0.00 mg/100 g FW Bean - Cotyledon - Brazil - Phaseolus vulgaris L. - Mature - BRS Radiante - Light brown with red stripes Galvez Ranilla L., et al (2007) Polyphenols and antioxidant capacity of .... Journal of Agricultural and Food Chemistry 55:90-98 PubMed (17199318)
0.00 mg/100 g FW Bean - Cotyledon - Brazil - Phaseolus vulgaris L. - Mature - BRS Timbo - Red Galvez Ranilla L., et al (2007) Polyphenols and antioxidant capacity of .... Journal of Agricultural and Food Chemistry 55:90-98 PubMed (17199318)
[ 0.08, 0.10 ) 0.08 mg/100 g FW Bean - Cotyledon - Brazil - Phaseolus vulgaris L. - Mature - Marfim - Light brown Galvez Ranilla L., et al (2007) Polyphenols and antioxidant capacity of .... Journal of Agricultural and Food Chemistry 55:90-98 PubMed (17199318)
0.09 mg/100 g FW Bean - Cotyledon - Brazil - Phaseolus vulgaris L. - Mature - BRS Tropical (8202) - Light brown with brown stripes Galvez Ranilla L., et al (2007) Polyphenols and antioxidant capacity of .... Journal of Agricultural and Food Chemistry 55:90-98 PubMed (17199318)
[ 0.10, 0.11 ) 0.10 mg/100 g FW Bean - Cotyledon - Brazil - Phaseolus vulgaris L. - Mature - Carioca - Light brown with brown stripes Galvez Ranilla L., et al (2007) Polyphenols and antioxidant capacity of .... Journal of Agricultural and Food Chemistry 55:90-98 PubMed (17199318)
[ 0.11, 0.13 ) 0.13 mg/100 g FW Bean - Cotyledon - Brazil - Phaseolus vulgaris L. - Mature - IPA-6 - Light brown Galvez Ranilla L., et al (2007) Polyphenols and antioxidant capacity of .... Journal of Agricultural and Food Chemistry 55:90-98 PubMed (17199318)
[ 0.13, 0.15 ) 0.15 mg/100 g FW Bean - Cotyledon - Brazil - Phaseolus vulgaris L. - Mature - Lapar 81 - Light brown with brown stripes Galvez Ranilla L., et al (2007) Polyphenols and antioxidant capacity of .... Journal of Agricultural and Food Chemistry 55:90-98 PubMed (17199318)
[ 0.15, 0.17 ) 0.16 mg/100 g FW Bean - Cotyledon - Brazil - Phaseolus vulgaris L. - Mature - CNFRX (7866) - Red Galvez Ranilla L., et al (2007) Polyphenols and antioxidant capacity of .... Journal of Agricultural and Food Chemistry 55:90-98 PubMed (17199318)
[ 0.17, 0.20 ) 0.19 mg/100 g FW Bean - Cotyledon - Brazil - Phaseolus vulgaris L. - Mature - Magnific o - Light brown with brown stripes Galvez Ranilla L., et al (2007) Polyphenols and antioxidant capacity of .... Journal of Agricultural and Food Chemistry 55:90-98 PubMed (17199318)