Colour Interval Value Publication Food Name Reference
[ 1.90, 2.89 ) 1.90 mg/100 g FW Broccoli inflorescences - I-9809 - Edible portions - Early season - Poor S fertilisation Vallejo F., et al (2003) Effect of climatic and sulphur fertilisa.... European Food Research and Technology 216:395-401
2.48 mg/100 g FW Broccoli inflorescences - SG-4515 - Edible portions - Early season - Poor S fertilisation Vallejo F., et al (2003) Effect of climatic and sulphur fertilisa.... European Food Research and Technology 216:395-401
2.82 mg/100 g FW Broccoli inflorescences - Vencedor - Edible portions - Early season - Poor S fertilisation Vallejo F., et al (2003) Effect of climatic and sulphur fertilisa.... European Food Research and Technology 216:395-401
[ 2.89, 3.87 ) 3.14 mg/100 g FW Broccoli inflorescences - Furia - Edible portions - Early season - Poor S fertilisation Vallejo F., et al (2003) Effect of climatic and sulphur fertilisa.... European Food Research and Technology 216:395-401
3.22 mg/100 g FW Broccoli inflorescences - Pentathlon - Edible portions - Early season - Poor S fertilisation Vallejo F., et al (2003) Effect of climatic and sulphur fertilisa.... European Food Research and Technology 216:395-401
3.27 mg/100 g FW Broccoli inflorescences - I-9904 - Edible portions - Early season - Poor S fertilisation Vallejo F., et al (2003) Effect of climatic and sulphur fertilisa.... European Food Research and Technology 216:395-401
3.30 mg/100 g FW Broccoli inflorescences - Marathon - Edible portions - Early season - Poor S fertilisation Vallejo F., et al (2003) Effect of climatic and sulphur fertilisa.... European Food Research and Technology 216:395-401
3.56 mg/100 g FW Broccoli inflorescences - I-9809 - Edible portions - Early season - Rich S fertilisation Vallejo F., et al (2003) Effect of climatic and sulphur fertilisa.... European Food Research and Technology 216:395-401
[ 3.87, 4.86 ) 4.17 mg/100 g FW Broccoli inflorescences - I-9809 - Edible portions - Late season - Poor S fertilisation Vallejo F., et al (2003) Effect of climatic and sulphur fertilisa.... European Food Research and Technology 216:395-401
4.36 mg/100 g FW Broccoli inflorescences - Furia - Edible portions - Early season - Rich S fertilisation Vallejo F., et al (2003) Effect of climatic and sulphur fertilisa.... European Food Research and Technology 216:395-401
4.38 mg/100 g FW Broccoli inflorescences - Pentathlon - Edible portions - Early season - Rich S fertilisation Vallejo F., et al (2003) Effect of climatic and sulphur fertilisa.... European Food Research and Technology 216:395-401
[ 4.86, 5.85 ) 5.06 mg/100 g FW Broccoli inflorescences - Marathon - Edible portions - Early season - Rich S fertilisation Vallejo F., et al (2003) Effect of climatic and sulphur fertilisa.... European Food Research and Technology 216:395-401
5.71 mg/100 g FW Broccoli inflorescences - I-9809 - Edible portions - Late season - Rich S fertilisation Vallejo F., et al (2003) Effect of climatic and sulphur fertilisa.... European Food Research and Technology 216:395-401
5.76 mg/100 g FW Broccoli inflorescences - Vencedor - Edible portions - Late season - Poor S fertilisation Vallejo F., et al (2003) Effect of climatic and sulphur fertilisa.... European Food Research and Technology 216:395-401
5.82 mg/100 g FW Broccoli inflorescences - Vencedor - Edible portions - Early season - Rich S fertilisation Vallejo F., et al (2003) Effect of climatic and sulphur fertilisa.... European Food Research and Technology 216:395-401
[ 5.85, 6.83 ) 6.04 mg/100 g FW Broccoli inflorescences - Monterrey - Edible portions - Early season - Rich S fertilisation Vallejo F., et al (2003) Effect of climatic and sulphur fertilisa.... European Food Research and Technology 216:395-401
6.14 mg/100 g FW Broccoli inflorescences - I-9904 - Edible portions - Early season - Rich S fertilisation Vallejo F., et al (2003) Effect of climatic and sulphur fertilisa.... European Food Research and Technology 216:395-401
6.28 mg/100 g FW Broccoli inflorescences - Monterrey - Edible portions - Early season - Poor S fertilisation Vallejo F., et al (2003) Effect of climatic and sulphur fertilisa.... European Food Research and Technology 216:395-401
6.34 mg/100 g FW Broccoli inflorescences - SG-4515 - Edible portions - Early season - Rich S fertilisation Vallejo F., et al (2003) Effect of climatic and sulphur fertilisa.... European Food Research and Technology 216:395-401
6.43 mg/100 g FW Broccoli inflorescences - I-9904 - Edible portions - Late season - Poor S fertilisation Vallejo F., et al (2003) Effect of climatic and sulphur fertilisa.... European Food Research and Technology 216:395-401
6.46 mg/100 g FW Broccoli inflorescences - Pentathlon - Edible portions - Late season - Rich S fertilisation Vallejo F., et al (2003) Effect of climatic and sulphur fertilisa.... European Food Research and Technology 216:395-401
6.64 mg/100 g FW Broccoli inflorescences - Monterrey - Edible portions - Late season - Rich S fertilisation Vallejo F., et al (2003) Effect of climatic and sulphur fertilisa.... European Food Research and Technology 216:395-401
[ 6.83, 7.82 ) 7.21 mg/100 g FW Broccoli inflorescences - Pentathlon - Edible portions - Late season - Poor S fertilisation Vallejo F., et al (2003) Effect of climatic and sulphur fertilisa.... European Food Research and Technology 216:395-401
7.28 mg/100 g FW Broccoli inflorescences - Furia - Edible portions - Late season - Poor S fertilisation Vallejo F., et al (2003) Effect of climatic and sulphur fertilisa.... European Food Research and Technology 216:395-401
7.33 mg/100 g FW Broccoli inflorescences - I-9904 - Edible portions - Late season - Rich S fertilisation Vallejo F., et al (2003) Effect of climatic and sulphur fertilisa.... European Food Research and Technology 216:395-401
7.36 mg/100 g FW Broccoli inflorescences - Marathon - Edible portions - Late season - Rich S fertilisation Vallejo F., et al (2003) Effect of climatic and sulphur fertilisa.... European Food Research and Technology 216:395-401
7.48 mg/100 g FW Broccoli inflorescences - Marathon - Edible portions - Late season - Poor S fertilisation Vallejo F., et al (2003) Effect of climatic and sulphur fertilisa.... European Food Research and Technology 216:395-401
[ 7.82, 8.81 ) 8.09 mg/100 g FW Broccoli inflorescences - SG-4515 - Edible portions - Late season - Poor S fertilisation Vallejo F., et al (2003) Effect of climatic and sulphur fertilisa.... European Food Research and Technology 216:395-401
8.44 mg/100 g FW Broccoli inflorescences - SG-4515 - Edible portions - Late season - Rich S fertilisation Vallejo F., et al (2003) Effect of climatic and sulphur fertilisa.... European Food Research and Technology 216:395-401
8.75 mg/100 g FW Broccoli inflorescences - Furia - Edible portions - Late season - Rich S fertilisation Vallejo F., et al (2003) Effect of climatic and sulphur fertilisa.... European Food Research and Technology 216:395-401
[ 10.78, 11.78 ) 10.79 mg/100 g FW Broccoli inflorescences - Vencedor - Edible portions - Late season - Rich S fertilisation Vallejo F., et al (2003) Effect of climatic and sulphur fertilisa.... European Food Research and Technology 216:395-401
11.77 mg/100 g FW Broccoli inflorescences - Monterrey - Edible portions - Late season - Poor S fertilisation Vallejo F., et al (2003) Effect of climatic and sulphur fertilisa.... European Food Research and Technology 216:395-401